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Crackers — Nutrition Facts & Ingredients

UPC 679757500103 Manufacturer: Ktm Services, Inc. Crackers & Biscotti Updated Sep 27, 2026

Per serving (1.5 ONZ, 42.5 g): 210 calories. Per 100 g: 494 calories, 7.1 g protein, 21.2 g fat.

Label highlights: High in saturated fat — 23% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 23% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1.5 ONZ (42.5g)

Amount per servingCalories
210
% Daily Value*
Total Fat 9.0g 12%
Saturated Fat 4.5g 23%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 125mg 5%
Total Carbohydrate 29.0g 11%
Dietary Fiber 1.0g 4%
Total Sugars 7g
Protein 3.0g
Calcium 0mg 0%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

494 calories in 100 g
Protein7.1 g
Carbohydrates68.2 g
Sugars16.5 g
Dietary fiber2.4 g
Net carbs (carbohydrates minus fiber)65.8g
Fat21.2 g
Saturated fat10.6 g
Trans fat0 g
Cholesterol0 mg
Sodium294 mg
Calcium0 mg
Iron0.8 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Ammonium Bicarbonate, Artificial Flavors, FD&C Yellow #5, Milk Powder, Palm, Palm Oil, Red 40, Shortening, Sodium Chloride, Sugar, Tapioca Starch, Wheat Flour, Yeast

Frequently asked questions

How many calories are in Crackers?

Per 100 g of Crackers there are 494 calories.

How much protein is in Crackers?

Per 100 g of Crackers there are 7.06 g protein.

How many carbohydrates are in Crackers?

Per 100 g of Crackers there are 68.24 g carbohydrates. Of which 16.47 g sugars.

How much sugar is in Crackers?

Per 100 g of Crackers there are 16.47 g sugars.

How much sodium (salt) is in Crackers?

Per 100 g of Crackers there are 294.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Crackers?

Per 100 g of Crackers there are 2.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Crackers?

The main ingredients in Crackers are: Ammonium Bicarbonate, Artificial Flavors, FD&C Yellow #5, Milk Powder, Palm.

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Level of processing

3
Processed
13 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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