CAMBRIDGE & THAMES

Blackberry Preserves — Nutrition Facts & Ingredients

UPC 35549864769 Manufacturer: Allied International Corp. Of Va Jam, Jelly & Fruit Spreads Updated Sep 27, 2026

Calories
52per serving
Protein
0 gper 100 g
Carbs
65 gper 100 g
Fat
0 gper 100 g

Where to buy

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Per serving (1 Tbsp, 20 g): 52 calories. Per 100 g: 260 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 Tbsp (20g)

Amount per servingCalories
52
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 10mg 0%
Total Carbohydrate 13g 5%
Dietary Fiber 0g 0%
Total Sugars 13g
Protein 0g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

260 calories in 100 g
Protein0 g
Carbohydrates65 g
Sugars65 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)65.0g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium50 mg
Calcium0 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Blackberry Preserves

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Artificial Flavour, Blackberries, Caramel Color, Citric Acid, Pectin, Sugar

Frequently asked questions

How many calories are in Blackberry Preserves?

Per 100 g of Blackberry Preserves there are 260 calories.

How much protein is in Blackberry Preserves?

Per 100 g of Blackberry Preserves there are 0.0 g protein.

How many carbohydrates are in Blackberry Preserves?

Per 100 g of Blackberry Preserves there are 65.0 g carbohydrates. Of which 65.0 g sugars.

How much sugar is in Blackberry Preserves?

Per 100 g of Blackberry Preserves there are 65.0 g sugars.

How much sodium (salt) is in Blackberry Preserves?

Per 100 g of Blackberry Preserves there are 50.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Blackberry Preserves?

Per 100 g of Blackberry Preserves there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Blackberry Preserves?

The main ingredients in Blackberry Preserves are: Artificial Flavour, Blackberries, Caramel Color, Citric Acid, Pectin.

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Level of processing

3
Processed
6 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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