Grilling Seasons — Nutrition Facts & Ingredients
Per serving (0.75 tsp, 1.2 g): 0 calories. Per 100 g: 0 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size0.75 tsp (1.2g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Organic Bay Leaf, Organic Black Pepper, Organic Coriander, Organic Fennel Seed, Organic Garlic, Organic Marjoram, Organic Onion, Organic Oregano, Organic Peppermint Leaf, Organic Rosemary, Organic Sage, Organic Thyme, Sea Slat
Frequently asked questions
How many calories are in Grilling Seasons?
Per 100 g of Grilling Seasons there are 0 calories.
How much protein is in Grilling Seasons?
Per 100 g of Grilling Seasons there are 0.0 g protein.
How many carbohydrates are in Grilling Seasons?
Per 100 g of Grilling Seasons there are 83.33 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Grilling Seasons?
Per 100 g of Grilling Seasons there are 0.0 g sugars.
How much sodium (salt) is in Grilling Seasons?
Per 100 g of Grilling Seasons there are 7917.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Grilling Seasons?
Per 100 g of Grilling Seasons there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Grilling Seasons?
The main ingredients in Grilling Seasons are: Organic Bay Leaf, Organic Black Pepper, Organic Coriander, Organic Fennel Seed, Organic Garlic.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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