Mild Pepper Jelly — Nutrition Facts & Ingredients
Per serving (1 Tbsp, 15 g): 40 calories. Per 100 g: 267 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size1 Tbsp (15g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Frequently asked questions
How many calories are in Mild Pepper Jelly?
Per 100 g of Mild Pepper Jelly there are 267 calories.
How much protein is in Mild Pepper Jelly?
Per 100 g of Mild Pepper Jelly there are 0.0 g protein.
How many carbohydrates are in Mild Pepper Jelly?
Per 100 g of Mild Pepper Jelly there are 26.67 g carbohydrates. Of which 66.67 g sugars.
How much sugar is in Mild Pepper Jelly?
Per 100 g of Mild Pepper Jelly there are 66.67 g sugars.
How much sodium (salt) is in Mild Pepper Jelly?
Per 100 g of Mild Pepper Jelly there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Mild Pepper Jelly?
Per 100 g of Mild Pepper Jelly there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Mild Pepper Jelly?
The main ingredients in Mild Pepper Jelly are: Bell Peppers, Cane Sugar, Pectin, Pepper Flakes, Vinegar.
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