DANIELE

Daniele, Hard Salame — Nutrition Facts & Ingredients

UPC 736436303476 Manufacturer: Daniele International, Inc. Pepperoni, Salami & Cold Cuts Updated Sep 27, 2026

Daniele, Hard Salame
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 ONZ, 28 g): 110 calories. Per 100 g: 393 calories, 32.1 g protein, 28.6 g fat.

Label highlights: High in sodium — 26% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 26% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 ONZ (28g)

Amount per servingCalories
110
% Daily Value*
Total Fat 8g 10%
Saturated Fat 2.5g 12%
Trans Fat 0g
Cholesterol 24.9mg 8%
Sodium 600mg 26%
Total Carbohydrate 1g 0%
Protein 9.0g
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

393 calories in 100 g
Protein32.1 g
Carbohydrates3.6 g
Fat28.6 g
Saturated fat8.9 g
Trans fat0 g
Cholesterol89 mg
Sodium2143 mg
Iron1.3 mg

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Ingredients

Dextrose, Lactic Acid, Natural Flavors, Pork, Sea Salt, Smoke Oil, Sodium Erythorbate, Sodium Nitrate, Sodium Nitrite, Spices, Starter Culture, White Wine

Frequently asked questions

How many calories are in Daniele, Hard Salame?

Per 100 g of Daniele, Hard Salame there are 393 calories.

How much protein is in Daniele, Hard Salame?

Per 100 g of Daniele, Hard Salame there are 32.14 g protein.

How many carbohydrates are in Daniele, Hard Salame?

Per 100 g of Daniele, Hard Salame there are 3.57 g carbohydrates.

How much sodium (salt) is in Daniele, Hard Salame?

Per 100 g of Daniele, Hard Salame there are 2143.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Daniele, Hard Salame?

The main ingredients in Daniele, Hard Salame are: Dextrose, Lactic Acid, Natural Flavors, Pork, Sea Salt.

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Level of processing

3
Processed
12 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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