Bacon-Wrapped Stuffed Shrimp — Nutrition Facts & Ingredients
Per serving (3.5 SHRIMP, 114 g): 329 calories. Per 100 g: 289 calories, 21.1 g protein, 21.1 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 33% DV (high at 20% DV or more)
- Saturated fat: 50% DV (high at 20% DV or more)
- Cholesterol: 40% DV (high at 20% DV or more)
Nutrition Facts
Serving size3.5 SHRIMP (114g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Bacon, Bleached Wheat Flour, Carob Bean Gum, Cheese Culture, Dextrose, Jalapeno Peppers, Pasteurized Milk And Cream, Pork, Salt, Shrimp, Smoke Flavoring, Sodium Erythorbate And Sodium Nitrate, Sodium Metabisulfite, Sodium Phosphate, Sugar, Water, White Pepper, Yeast
Frequently asked questions
How many calories are in Bacon-Wrapped Stuffed Shrimp?
Per 100 g of Bacon-Wrapped Stuffed Shrimp there are 289 calories.
How much protein is in Bacon-Wrapped Stuffed Shrimp?
Per 100 g of Bacon-Wrapped Stuffed Shrimp there are 21.05 g protein.
How many carbohydrates are in Bacon-Wrapped Stuffed Shrimp?
Per 100 g of Bacon-Wrapped Stuffed Shrimp there are 1.75 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Bacon-Wrapped Stuffed Shrimp?
Per 100 g of Bacon-Wrapped Stuffed Shrimp there are 0.0 g sugars.
How much sodium (salt) is in Bacon-Wrapped Stuffed Shrimp?
Per 100 g of Bacon-Wrapped Stuffed Shrimp there are 667.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Bacon-Wrapped Stuffed Shrimp?
Per 100 g of Bacon-Wrapped Stuffed Shrimp there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Bacon-Wrapped Stuffed Shrimp?
The main ingredients in Bacon-Wrapped Stuffed Shrimp are: Bacon, Bleached Wheat Flour, Carob Bean Gum, Cheese Culture, Dextrose.
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- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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