SUNNEEN

Vegetarian Turkey Salad — Nutrition Facts & Ingredients

UPC 636910000078 Manufacturer: Sunneen Bakery & Health Foods Deli Salads Updated Sep 27, 2026

Per serving (0.666 cup, 99 g): 210 calories. Per 100 g: 212 calories, 16.2 g protein, 9.1 g fat.

Label highlights:

Nutrition Facts

Serving size0.666 cup (99g)

Amount per servingCalories
210
% Daily Value*
Total Fat 9.0g 12%
Saturated Fat 2.5g 13%
Trans Fat --
Cholesterol 0mg 0%
Sodium 340mg 15%
Total Carbohydrate 17.0g 6%
Dietary Fiber 3.0g 11%
Total Sugars 1g
Protein 16.0g
Calcium 39.6mg 3%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

212 calories in 100 g
Protein16.2 g
Carbohydrates17.2 g
Sugars1.0 g
Dietary fiber3 g
Net carbs (carbohydrates minus fiber)14.2g
Fat9.1 g
Saturated fat2.5 g
Cholesterol0 mg
Sodium343 mg
Calcium40 mg
Iron1.8 mg
Vitamin A60.6 mcg
Vitamin C0 mg

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Ingredients

Apple Cider Vinegar, Carrots, Celery, Corn Starch, Egg Free Mayonnaise, Herbs And Spices, Onion, Slivered Almond, Soy Protein, Soybean Oil, Spices, Textured Soy, Vinegar, Water

Frequently asked questions

How many calories are in Vegetarian Turkey Salad?

Per 100 g of Vegetarian Turkey Salad there are 212 calories.

How much protein is in Vegetarian Turkey Salad?

Per 100 g of Vegetarian Turkey Salad there are 16.16 g protein.

How many carbohydrates are in Vegetarian Turkey Salad?

Per 100 g of Vegetarian Turkey Salad there are 17.17 g carbohydrates. Of which 1.01 g sugars.

How much sugar is in Vegetarian Turkey Salad?

Per 100 g of Vegetarian Turkey Salad there are 1.01 g sugars.

How much sodium (salt) is in Vegetarian Turkey Salad?

Per 100 g of Vegetarian Turkey Salad there are 343.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Vegetarian Turkey Salad?

Per 100 g of Vegetarian Turkey Salad there are 3.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Vegetarian Turkey Salad?

The main ingredients in Vegetarian Turkey Salad are: Apple Cider Vinegar, Carrots, Celery, Corn Starch, Egg Free Mayonnaise.

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Level of processing

3
Processed
14 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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