Rice Lasagna — Nutrition Facts & Ingredients
Per serving (0.25 PACKAGE, 71 g): 250 calories. Per 100 g: 352 calories, 7.0 g protein, 2.8 g fat.
Nutrition Facts
Serving size0.25 PACKAGE (71g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Calcium Carbonate, Folic Acid, Inulin, Niacin, Niacinamide, Riboflavin, Rice Bran Extract, Thiamine Mononitrate, Vitamin D3, White Rice Flour, Whole Grain Rice Flour
Frequently asked questions
How many calories are in Rice Lasagna?
Per 100 g of Rice Lasagna there are 352 calories.
How much protein is in Rice Lasagna?
Per 100 g of Rice Lasagna there are 7.04 g protein.
How many carbohydrates are in Rice Lasagna?
Per 100 g of Rice Lasagna there are 76.06 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Rice Lasagna?
Per 100 g of Rice Lasagna there are 0.0 g sugars.
How much sodium (salt) is in Rice Lasagna?
Per 100 g of Rice Lasagna there are 14.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Rice Lasagna?
Per 100 g of Rice Lasagna there are 5.6 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Rice Lasagna?
The main ingredients in Rice Lasagna are: Calcium Carbonate, Folic Acid, Inulin, Niacin, Niacinamide.
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Level of processing
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Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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