KROGER

Beef Skirt Steak — Nutrition Facts & Ingredients

UPC 11110965639 Manufacturer: The Kroger Co. Other Meats Updated Sep 27, 2026

Per serving (4 ONZ, 114 g): 170 calories. Per 100 g: 149 calories, 18.4 g protein, 7.0 g fat.

Label highlights: High in sodium — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size4 ONZ (114g)

Amount per servingCalories
170
% Daily Value*
Total Fat 8.0g 10%
Saturated Fat 3.0g 15%
Trans Fat 0g
Cholesterol 54.7mg 18%
Sodium 679mg 30%
Total Carbohydrate 2.0g 1%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 21.0g
Calcium 20.5mg 2%
Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

149 calories in 100 g
Protein18.4 g
Carbohydrates1.8 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)1.8g
Fat7.0 g
Saturated fat2.6 g
Trans fat0 g
Cholesterol48 mg
Sodium596 mg
Calcium18 mg
Iron2.4 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

Search on Amazon for Beef Skirt Steak

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Ingredients

Beef Skirt Steak, Citric Acid, Hydrolyzed Corn Protein, Maltodextrin, Natural Flavors, Salt, Sodium Lactate, Sodium Phosphate, Soybean Oil, Spice, Spice Extractive, Sugar, Water, Yeast Extract

Frequently asked questions

How many calories are in Beef Skirt Steak?

Per 100 g of Beef Skirt Steak there are 149 calories.

How much protein is in Beef Skirt Steak?

Per 100 g of Beef Skirt Steak there are 18.42 g protein.

How many carbohydrates are in Beef Skirt Steak?

Per 100 g of Beef Skirt Steak there are 1.75 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Beef Skirt Steak?

Per 100 g of Beef Skirt Steak there are 0.0 g sugars.

How much sodium (salt) is in Beef Skirt Steak?

Per 100 g of Beef Skirt Steak there are 596.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Beef Skirt Steak?

Per 100 g of Beef Skirt Steak there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Beef Skirt Steak?

The main ingredients in Beef Skirt Steak are: Beef Skirt Steak, Citric Acid, Hydrolyzed Corn Protein, Maltodextrin, Natural Flavors.

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Level of processing

3
Processed
14 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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