Battered Cod Fillets — Nutrition Facts & Ingredients
Per serving (1 FILLET, 112 g): 220 calories. Per 100 g: 196 calories, 12.5 g protein, 9.8 g fat.
Nutrition Facts
Serving size1 FILLET (112g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
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Prices and availability are set by the retailer. About these linksIngredients
Baking Soda, Canola Soybean, Cod, Dextrose, Egg Yolks, Enriched Wheat Flour, Extractives Of Turmeric And Paprika, Flour, Folic Acid, Iron, Leavening, Modified Cornstarch, Natural Flavors, Niacin, Nonfat Milk, Riboflavin, Salt, Sodium Acid Pyrophosphate, Thiamine Mononitrate, Vegetable Oil, Water, Yellow Corn Flour
Frequently asked questions
How many calories are in Battered Cod Fillets?
Per 100 g of Battered Cod Fillets there are 196 calories.
How much protein is in Battered Cod Fillets?
Per 100 g of Battered Cod Fillets there are 12.5 g protein.
How many carbohydrates are in Battered Cod Fillets?
Per 100 g of Battered Cod Fillets there are 16.07 g carbohydrates. Of which 0.89 g sugars.
How much sugar is in Battered Cod Fillets?
Per 100 g of Battered Cod Fillets there are 0.89 g sugars.
How much sodium (salt) is in Battered Cod Fillets?
Per 100 g of Battered Cod Fillets there are 232.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Battered Cod Fillets?
Per 100 g of Battered Cod Fillets there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Battered Cod Fillets?
The main ingredients in Battered Cod Fillets are: Baking Soda, Canola Soybean, Cod, Dextrose, Egg Yolks.
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