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Pudding Cups, Banana — Nutrition Facts & Ingredients

UPC 7078440297 Manufacturer: Tops Markets, LLC Puddings & Custards Updated Sep 27, 2026

Calories
110per serving
Protein
1.0 gper 100 g
Carbs
22.2 gper 100 g
Fat
1.5 gper 100 g

Where to buy

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Per serving (1 PUDDING CUP, 99 g): 110 calories. Per 100 g: 111 calories, 1.0 g protein, 1.5 g fat.

Label highlights:

Nutrition Facts

Serving size1 PUDDING CUP (99g)

Amount per servingCalories
110
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 130mg 6%
Total Carbohydrate 22.0g 8%
Dietary Fiber 0g 0%
Total Sugars 17.0g
Protein 1g
Calcium 39.6mg 3%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

111 calories in 100 g
Protein1.0 g
Carbohydrates22.2 g
Sugars17.2 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)22.2g
Fat1.5 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium131 mg
Calcium40 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Pudding Cups, Banana

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Canola Oil, Color Added, Including Yellow 5 And Yellow 6, Modified Food Starch, Nonfat Milk, Salt, Sodium Phosphate, Sodium Stearoyl Lactylate, Sugar, Water, Xanthan Gum

Frequently asked questions

How many calories are in Pudding Cups, Banana?

Per 100 g of Pudding Cups, Banana there are 111 calories.

How much protein is in Pudding Cups, Banana?

Per 100 g of Pudding Cups, Banana there are 1.01 g protein.

How many carbohydrates are in Pudding Cups, Banana?

Per 100 g of Pudding Cups, Banana there are 22.22 g carbohydrates. Of which 17.17 g sugars.

How much sugar is in Pudding Cups, Banana?

Per 100 g of Pudding Cups, Banana there are 17.17 g sugars.

How much sodium (salt) is in Pudding Cups, Banana?

Per 100 g of Pudding Cups, Banana there are 131.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pudding Cups, Banana?

Per 100 g of Pudding Cups, Banana there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pudding Cups, Banana?

The main ingredients in Pudding Cups, Banana are: Canola Oil, Color Added, Including Yellow 5 And Yellow 6, Modified Food Starch, Nonfat Milk.

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Level of processing

3
Processed
11 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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