RALEY'S

Red Skin Mashed Potatoes With Creme Fraiche — Nutrition Facts & Ingredients

UPC 46567506203 Manufacturer: Raley's Entrees, Sides & Small Meals Updated Sep 27, 2026

Calories
190per serving
Protein
2.1 gper 100 g
Carbs
16.4 gper 100 g
Fat
6.4 gper 100 g

Where to buy

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Per serving (1 cup, 140 g): 190 calories. Per 100 g: 136 calories, 2.1 g protein, 6.4 g fat.

Label highlights: High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cup (140g)

Amount per servingCalories
190
% Daily Value*
Total Fat 9.0g 12%
Saturated Fat 6.0g 30%
Trans Fat 0g
Cholesterol 29.4mg 10%
Sodium 321mg 14%
Total Carbohydrate 23.0g 8%
Dietary Fiber 2.0g 7%
Total Sugars 1.0g
Protein 3.0g
Calcium 19.6mg 2%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

136 calories in 100 g
Protein2.1 g
Carbohydrates16.4 g
Sugars0.7 g
Dietary fiber1.4 g
Net carbs (carbohydrates minus fiber)15.0g
Fat6.4 g
Saturated fat4.3 g
Trans fat0 g
Cholesterol21 mg
Sodium229 mg
Calcium14 mg
Iron0.5 mg
Vitamin A107 mcg
Vitamin C4.3 mg

Where to buy Red Skin Mashed Potatoes With Creme Fraiche

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Annatto Color, Artificial Color, Black Pepper, Butter, Citric Acid And Vitamin C, Creme Fraiche, Disodium Pyrophosphate To Maintain Color, Onion, Parsley, Pasteurized Cultured Cream, Potassium Sorbate To Protect Flavor, Red Potatoes, Red Skinned Mashed Potatoes, Salt, Spice, Sweet Cream, To Protect Freshness, Water, Whole Milk

Frequently asked questions

How many calories are in Red Skin Mashed Potatoes With Creme Fraiche?

Per 100 g of Red Skin Mashed Potatoes With Creme Fraiche there are 136 calories.

How much protein is in Red Skin Mashed Potatoes With Creme Fraiche?

Per 100 g of Red Skin Mashed Potatoes With Creme Fraiche there are 2.14 g protein.

How many carbohydrates are in Red Skin Mashed Potatoes With Creme Fraiche?

Per 100 g of Red Skin Mashed Potatoes With Creme Fraiche there are 16.43 g carbohydrates. Of which 0.71 g sugars.

How much sugar is in Red Skin Mashed Potatoes With Creme Fraiche?

Per 100 g of Red Skin Mashed Potatoes With Creme Fraiche there are 0.71 g sugars.

How much sodium (salt) is in Red Skin Mashed Potatoes With Creme Fraiche?

Per 100 g of Red Skin Mashed Potatoes With Creme Fraiche there are 229.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Red Skin Mashed Potatoes With Creme Fraiche?

Per 100 g of Red Skin Mashed Potatoes With Creme Fraiche there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Red Skin Mashed Potatoes With Creme Fraiche?

The main ingredients in Red Skin Mashed Potatoes With Creme Fraiche are: Annatto Color, Artificial Color, Black Pepper, Butter, Citric Acid And Vitamin C.

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Level of processing

4
Highly Processed
19 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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