Campanelle Pasta — Nutrition Facts & Ingredients
- Calories
- 210per serving
- Protein
- 12.3 gper 100 g
- Carbs
- 73.7 gper 100 g
- Fat
- 1.8 gper 100 g
Where to buy
Per serving (2 ONZ, 57 g): 210 calories. Per 100 g: 368 calories, 12.3 g protein, 1.8 g fat.
Nutrition Facts
Serving size2 ONZ (57g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Campanelle Pasta
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Durum Wheat, Enriched Durum Semolina Flour, Folic Acid, Niacin, Reduced Iron, Riboflavin, Thiamine Mononitrate
Frequently asked questions
How many calories are in Campanelle Pasta?
Per 100 g of Campanelle Pasta there are 368 calories.
How much protein is in Campanelle Pasta?
Per 100 g of Campanelle Pasta there are 12.28 g protein.
How many carbohydrates are in Campanelle Pasta?
Per 100 g of Campanelle Pasta there are 73.68 g carbohydrates. Of which 1.75 g sugars.
How much sugar is in Campanelle Pasta?
Per 100 g of Campanelle Pasta there are 1.75 g sugars.
How much sodium (salt) is in Campanelle Pasta?
Per 100 g of Campanelle Pasta there are 7.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Campanelle Pasta?
Per 100 g of Campanelle Pasta there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Campanelle Pasta?
The main ingredients in Campanelle Pasta are: Durum Wheat, Enriched Durum Semolina Flour, Folic Acid, Niacin, Reduced Iron.
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