Organic Original Rolls — Nutrition Facts & Ingredients
Per serving (1 ROLL, 43 g): 110 calories. Per 100 g: 256 calories, 7.0 g protein, 2.3 g fat.
Nutrition Facts
Serving size1 ROLL (43g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
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Prices and availability are set by the retailer. About these linksIngredients
Ascorbic Acid, Dough Conditioner, Enzymes, Mined Calcium Sulfate, Organic Malt, Organic Raisin Juice Concentrate, Organic Wheat Flour, Organic Whole Wheat Flour, Sea Salt, The Following: Organic Expeller Pressed Canola Oil, Water, Yeast
Frequently asked questions
How many calories are in Organic Original Rolls?
Per 100 g of Organic Original Rolls there are 256 calories.
How much protein is in Organic Original Rolls?
Per 100 g of Organic Original Rolls there are 6.98 g protein.
How many carbohydrates are in Organic Original Rolls?
Per 100 g of Organic Original Rolls there are 51.16 g carbohydrates. Of which 4.65 g sugars.
How much sugar is in Organic Original Rolls?
Per 100 g of Organic Original Rolls there are 4.65 g sugars.
How much sodium (salt) is in Organic Original Rolls?
Per 100 g of Organic Original Rolls there are 465.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Organic Original Rolls?
Per 100 g of Organic Original Rolls there are 2.3 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Organic Original Rolls?
The main ingredients in Organic Original Rolls are: Ascorbic Acid, Dough Conditioner, Enzymes, Mined Calcium Sulfate, Organic Malt.
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