WAGGONER CHOCOLATES

Peanut Butter Egg Chocolate — Nutrition Facts & Ingredients

UPC 184420000090 Manufacturer: Waggoner Chocolates Candy Updated Sep 27, 2026

Per serving (1 PIECE, 28 g): 160 calories. Per 100 g: 571 calories, 14.3 g protein, 35.7 g fat.

Label highlights: High in saturated fat — 22% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 22% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 PIECE (28g)

Amount per servingCalories
160
% Daily Value*
Total Fat 10.0g 13%
Saturated Fat 4.5g 22%
Trans Fat 0g
Cholesterol 5.0mg 2%
Sodium 54.9mg 2%
Total Carbohydrate 13g 5%
Dietary Fiber 1.0g 4%
Total Sugars 11.0g
Protein 4.0g
Calcium 40.0mg 3%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

571 calories in 100 g
Protein14.3 g
Carbohydrates46.4 g
Sugars39.3 g
Dietary fiber3.6 g
Net carbs (carbohydrates minus fiber)42.8g
Fat35.7 g
Saturated fat16.1 g
Trans fat0 g
Cholesterol18 mg
Sodium196 mg
Calcium143 mg
Iron1.3 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

Search on Amazon for Peanut Butter Egg Chocolate

Prices and availability are set by the retailer.

Ingredients

Alginate, Artificial Colors FD&C Red 3, Blue 1, Blue 2, Butterfat, Chocolate Liquor, Cocoa Butter, Corn Starch, Corn Syrup, Cottonseed, Decorations: Sugar, Dextrose, Egg Whites, Eggwhites, Milk, Moncalcium Phosphate, Non Fat Milk, Partially Hydrogenated, Peanuts, Propylene Glycol, Rapeseed Palm Kernel Oil, Red 40, Salt, Soy Lecithin, Soybean, Sugar, Vanilla, Vanillin - An Artificial Flavor, Yellow 5, Yellow 6

Frequently asked questions

How many calories are in Peanut Butter Egg Chocolate?

Per 100 g of Peanut Butter Egg Chocolate there are 571 calories.

How much protein is in Peanut Butter Egg Chocolate?

Per 100 g of Peanut Butter Egg Chocolate there are 14.29 g protein.

How many carbohydrates are in Peanut Butter Egg Chocolate?

Per 100 g of Peanut Butter Egg Chocolate there are 46.43 g carbohydrates. Of which 39.29 g sugars.

How much sugar is in Peanut Butter Egg Chocolate?

Per 100 g of Peanut Butter Egg Chocolate there are 39.29 g sugars.

How much sodium (salt) is in Peanut Butter Egg Chocolate?

Per 100 g of Peanut Butter Egg Chocolate there are 196.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Peanut Butter Egg Chocolate?

Per 100 g of Peanut Butter Egg Chocolate there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Peanut Butter Egg Chocolate?

The main ingredients in Peanut Butter Egg Chocolate are: Alginate, Artificial Colors FD&C Red 3, Blue 1, Blue 2, Butterfat.

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Level of processing

5
Ultra-Processed
30 ingredients · 9 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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