Bread & Butter Pickle Chips — Nutrition Facts & Ingredients
Per serving (1 ONZ, 28 g): 30 calories. Per 100 g: 107 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size1 ONZ (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
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Prices and availability are set by the retailer. About these linksIngredients
Calcium Chloride, Celery Seeds And Yellow 5, Cucumbers, Firming Agent, High Fructose Corn Syrup, Mustard Seeds, Onion Flakes, Preservative, Salt, Sodium Benzoate, Vinegar, Water
Frequently asked questions
How many calories are in Bread & Butter Pickle Chips?
Per 100 g of Bread & Butter Pickle Chips there are 107 calories.
How much protein is in Bread & Butter Pickle Chips?
Per 100 g of Bread & Butter Pickle Chips there are 0.0 g protein.
How many carbohydrates are in Bread & Butter Pickle Chips?
Per 100 g of Bread & Butter Pickle Chips there are 25.0 g carbohydrates. Of which 25.0 g sugars.
How much sugar is in Bread & Butter Pickle Chips?
Per 100 g of Bread & Butter Pickle Chips there are 25.0 g sugars.
How much sodium (salt) is in Bread & Butter Pickle Chips?
Per 100 g of Bread & Butter Pickle Chips there are 786.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Bread & Butter Pickle Chips?
The main ingredients in Bread & Butter Pickle Chips are: Calcium Chloride, Celery Seeds And Yellow 5, Cucumbers, Firming Agent, High Fructose Corn Syrup.
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