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Meatloaf Seasoning, Meatloaf — Nutrition Facts & Ingredients

UPC 41149001350 Manufacturer: C.H. Guenther & Son LLC Seasoning Mixes, Salts, Marinades & Tenderizers Updated Sep 27, 2026

Calories
15per serving
Protein
16.7 gper 100 g
Carbs
50 gper 100 g
Fat
0 gper 100 g

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Per serving (2 tsp, 6 g): 15 calories. Per 100 g: 250 calories, 16.7 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size2 tsp (6g)

Amount per servingCalories
15
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 550mg 24%
Total Carbohydrate 3g 1%
Dietary Fiber 0g 0%
Total Sugars 1g
Protein 1g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

250 calories in 100 g
Protein16.7 g
Carbohydrates50 g
Sugars16.7 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)50.0g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium9167 mg
Calcium0 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C100 mg

Where to buy Meatloaf Seasoning, Meatloaf

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Ingredients

Autolyzed Yeast Extract, Bread Crumbs, Caramel Color, Corn Syrup, Dehydrated Carrot, Dehydrated Onion And Garlic, Dehydrated Red And Green Bell Peppers, Dehydrated Tomato, Dextrose, Disodium Inosinate, Enriched Wheat Flour, Flour, Folic Acid, Garlic, Hydrolyzed Soy Protein, Maltodextrin, Molasses, Natural Flavors, Niacin, Nonfat Milk, Reduced Iron, Riboflavin, Salt, Silicon Dioxide, Spice And Color, Spices, Sugar, Tamarind, Thiamine Mononitrate, Vinegar, Wheat Gluten, Worcestershire Sauce Solids, Yeast

Frequently asked questions

How many calories are in Meatloaf Seasoning, Meatloaf?

Per 100 g of Meatloaf Seasoning, Meatloaf there are 250 calories.

How much protein is in Meatloaf Seasoning, Meatloaf?

Per 100 g of Meatloaf Seasoning, Meatloaf there are 16.67 g protein.

How many carbohydrates are in Meatloaf Seasoning, Meatloaf?

Per 100 g of Meatloaf Seasoning, Meatloaf there are 50.0 g carbohydrates. Of which 16.67 g sugars.

How much sugar is in Meatloaf Seasoning, Meatloaf?

Per 100 g of Meatloaf Seasoning, Meatloaf there are 16.67 g sugars.

How much sodium (salt) is in Meatloaf Seasoning, Meatloaf?

Per 100 g of Meatloaf Seasoning, Meatloaf there are 9167.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Meatloaf Seasoning, Meatloaf?

Per 100 g of Meatloaf Seasoning, Meatloaf there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Meatloaf Seasoning, Meatloaf?

The main ingredients in Meatloaf Seasoning, Meatloaf are: Autolyzed Yeast Extract, Bread Crumbs, Caramel Color, Corn Syrup, Dehydrated Carrot.

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Level of processing

5
Ultra-Processed
33 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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