ANDY'S SEASONING

Vegetable Breading — Nutrition Facts & Ingredients

UPC 35204400813 Manufacturer: Andy's Seasoning, Inc. Bread & Muffin Mixes Updated Sep 27, 2026

Per serving (1 Tbsp, 9 g): 30 calories. Per 100 g: 333 calories, 11.1 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 Tbsp (9g)

Amount per servingCalories
30
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 270mg 12%
Total Carbohydrate 6g 2%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 1g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

333 calories in 100 g
Protein11.1 g
Carbohydrates66.7 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)66.7g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium3000 mg
Calcium0 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Bleached Wheat Flour, Corn Meal, Enriched Bleached Wheat Flour, Folic Acid, Garlic, Monosodium Glutamate, Niacin, Paprika, Processed Wheat, Reduced Iron, Riboflavin, Salt, Spices, Thiamine Mononitrate

Frequently asked questions

How many calories are in Vegetable Breading?

Per 100 g of Vegetable Breading there are 333 calories.

How much protein is in Vegetable Breading?

Per 100 g of Vegetable Breading there are 11.11 g protein.

How many carbohydrates are in Vegetable Breading?

Per 100 g of Vegetable Breading there are 66.67 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Vegetable Breading?

Per 100 g of Vegetable Breading there are 0.0 g sugars.

How much sodium (salt) is in Vegetable Breading?

Per 100 g of Vegetable Breading there are 3000.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Vegetable Breading?

Per 100 g of Vegetable Breading there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Vegetable Breading?

The main ingredients in Vegetable Breading are: Bleached Wheat Flour, Corn Meal, Enriched Bleached Wheat Flour, Folic Acid, Garlic.

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Level of processing

3
Processed
14 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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