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Corn Tortillas — Nutrition Facts & Ingredients

UPC 79341016766 Manufacturer: Puentes Brothers Inc. Mexican Dinner Mixes Updated Sep 27, 2026

Per serving (2 TORTILLAS, PER CONTAINER, 52 g): 100 calories. Per 100 g: 192 calories, 3.9 g protein, 1.9 g fat.

Label highlights:

Nutrition Facts

Serving size2 TORTILLAS, PER CONTAINER (52g)

Amount per servingCalories
100
% Daily Value*
Total Fat 1.0g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 30.2mg 1%
Total Carbohydrate 20.0g 7%
Dietary Fiber 2.0g 7%
Total Sugars 0g
Protein 2.0g
Calcium 19.8mg 2%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

192 calories in 100 g
Protein3.9 g
Carbohydrates38.5 g
Sugars0 g
Dietary fiber3.8 g
Net carbs (carbohydrates minus fiber)34.7g
Fat1.9 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium58 mg
Calcium38 mg
Iron2.1 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Calcium Propionate And Sodium Propionate, Cellulose Gum Guar Gum, Fumaric Acid, Sorbic Acid, Stone Ground White Corn Masa Flour And A Trace Of Lime, Water

Frequently asked questions

How many calories are in Corn Tortillas?

Per 100 g of Corn Tortillas there are 192 calories.

How much protein is in Corn Tortillas?

Per 100 g of Corn Tortillas there are 3.85 g protein.

How many carbohydrates are in Corn Tortillas?

Per 100 g of Corn Tortillas there are 38.46 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Corn Tortillas?

Per 100 g of Corn Tortillas there are 0.0 g sugars.

How much sodium (salt) is in Corn Tortillas?

Per 100 g of Corn Tortillas there are 58.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Corn Tortillas?

Per 100 g of Corn Tortillas there are 3.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Corn Tortillas?

The main ingredients in Corn Tortillas are: Calcium Propionate And Sodium Propionate, Cellulose Gum Guar Gum, Fumaric Acid, Sorbic Acid, Stone Ground White Corn Masa Flour And A Trace Of Lime.

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Level of processing

3
Processed
6 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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