Spinach & Kale Wraps — Nutrition Facts & Ingredients
Per serving (1 TORTILLA, 62 g): 170 calories. Per 100 g: 274 calories, 8.1 g protein, 7.3 g fat.
Nutrition Facts
Serving size1 TORTILLA (62g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Baking Soda, Calcium Carbonate, Calcium Propionate, Corn Starch, Distilled Monoglycerides, Enzymes, Flavourings, Folic Acid, Fumaric Acid, Guar Gum, Hydrogenated Soybean Oil, Interesterified Soybean Oil, Kale Flakes, Kale Powder, Mono- And Diglycerides, Niacin, Potassium Sorbate, Reduced Iron, Riboflavin, Salt, Silicon Dioxide, Sodium Aluminum Phosphate, Sodium Metabisulfite, Sodium Stearoyl Lactylate, Spinach Powder, Sugar, Thiamine Mononitrate, To Maintain Freshness, Unbleached Wheat Flour, Vegetable Oil Shortening, Water, Wheat Starch
Frequently asked questions
How many calories are in Spinach & Kale Wraps?
Per 100 g of Spinach & Kale Wraps there are 274 calories.
How much protein is in Spinach & Kale Wraps?
Per 100 g of Spinach & Kale Wraps there are 8.06 g protein.
How many carbohydrates are in Spinach & Kale Wraps?
Per 100 g of Spinach & Kale Wraps there are 46.77 g carbohydrates. Of which 1.61 g sugars.
How much sugar is in Spinach & Kale Wraps?
Per 100 g of Spinach & Kale Wraps there are 1.61 g sugars.
How much sodium (salt) is in Spinach & Kale Wraps?
Per 100 g of Spinach & Kale Wraps there are 694.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Spinach & Kale Wraps?
Per 100 g of Spinach & Kale Wraps there are 1.6 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Spinach & Kale Wraps?
The main ingredients in Spinach & Kale Wraps are: Baking Soda, Calcium Carbonate, Calcium Propionate, Corn Starch, Distilled Monoglycerides.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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