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Hot Maple Bourbon, Pickle Chips — Nutrition Facts & Ingredients

UPC 70038647980 Manufacturer: Associated Wholesale Grocers, Inc. Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

Per serving (1 ONZ, 28 g): 30 calories. Per 100 g: 107 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 ONZ (28g)

Amount per servingCalories
30
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 170mg 7%
Total Carbohydrate 7g 3%
Total Sugars 6g
Includes 6.0g Added Sugars 12%
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

107 calories in 100 g
Protein0 g
Carbohydrates25 g
Sugars21.4 g
Added sugars21.4 g
Fat0 g
Sodium607 mg

Where to buy

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Ingredients

Calcium Chloride, Corn Syrup, Dehydrated Red Chili Peppers, Fresh Cucumbers, Mustard And Celery, Natural Flavors, Polysorbate 80, Salt, Spices, Sugar, Turmeric Extract, Vinegar, Water

Frequently asked questions

How many calories are in Hot Maple Bourbon, Pickle Chips?

Per 100 g of Hot Maple Bourbon, Pickle Chips there are 107 calories.

How much protein is in Hot Maple Bourbon, Pickle Chips?

Per 100 g of Hot Maple Bourbon, Pickle Chips there are 0.0 g protein.

How many carbohydrates are in Hot Maple Bourbon, Pickle Chips?

Per 100 g of Hot Maple Bourbon, Pickle Chips there are 25.0 g carbohydrates. Of which 21.43 g sugars.

How much sugar is in Hot Maple Bourbon, Pickle Chips?

Per 100 g of Hot Maple Bourbon, Pickle Chips there are 21.43 g sugars.

How much sodium (salt) is in Hot Maple Bourbon, Pickle Chips?

Per 100 g of Hot Maple Bourbon, Pickle Chips there are 607.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Hot Maple Bourbon, Pickle Chips?

The main ingredients in Hot Maple Bourbon, Pickle Chips are: Calcium Chloride, Corn Syrup, Dehydrated Red Chili Peppers, Fresh Cucumbers, Mustard And Celery.

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Level of processing

3
Processed
13 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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