HANNAFORD

Sweet Relish — Nutrition Facts & Ingredients

UPC 41268208678 Manufacturer: Hannaford Bros. Co. Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

Sweet Relish
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 Tbsp, 15 g): 25 calories. Per 100 g: 167 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 Tbsp (15g)

Amount per servingCalories
25
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 105mg 5%
Total Carbohydrate 6g 2%
Total Sugars 5g
Includes 5.0g Added Sugars 10%
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

167 calories in 100 g
Protein0 g
Carbohydrates40 g
Sugars33.3 g
Added sugars33.3 g
Fat0 g
Sodium700 mg

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Ingredients

Alum, And Maltol, Calcium Chloride, Corn Starch, Corn Syrup, Cucumbers, Firming Agent, High Fructose Corn Syrup, Natural Flavors, Polysorbate 80, Preservative, Salt, Sodium Benzoate, Vinegar, Water, Xanthan Gum, Yellow 5

Frequently asked questions

How many calories are in Sweet Relish?

Per 100 g of Sweet Relish there are 167 calories.

How much protein is in Sweet Relish?

Per 100 g of Sweet Relish there are 0.0 g protein.

How many carbohydrates are in Sweet Relish?

Per 100 g of Sweet Relish there are 40.0 g carbohydrates. Of which 33.33 g sugars.

How much sugar is in Sweet Relish?

Per 100 g of Sweet Relish there are 33.33 g sugars.

How much sodium (salt) is in Sweet Relish?

Per 100 g of Sweet Relish there are 700.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Sweet Relish?

The main ingredients in Sweet Relish are: Alum, And Maltol, Calcium Chloride, Corn Starch, Corn Syrup.

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Level of processing

4
Highly Processed
17 ingredients · 6 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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