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Red Beans & Rice With Onions & Bell Peppers In A New Orleans Style Sauce

UPC 71846900106 Manufacturer: Vietti Foods Company, Inc. Chili & Stew Updated Sep 27, 2026

Per serving (1 cup, 236 g): 191 calories. Per 100 g: 81 calories, 3.4 g protein, 0.8 g fat.

Label highlights: High in sodium — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cup (236g)

Amount per servingCalories
191
% Daily Value*
Total Fat 2.0g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 680mg 30%
Total Carbohydrate 38.0g 14%
Dietary Fiber 5.0g 18%
Total Sugars 3.0g
Protein 8g
Calcium 80.2mg 6%
Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

81 calories in 100 g
Protein3.4 g
Carbohydrates16.1 g
Sugars1.3 g
Dietary fiber2.1 g
Net carbs (carbohydrates minus fiber)14.0g
Fat0.8 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium288 mg
Calcium34 mg
Iron1.1 mg
Vitamin A50.7 mcg
Vitamin C1 mg

Where to buy Red Beans & Rice With Onions & Bell Peppers In A New Orleans Style Sauce

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Ingredients

Brown Sugar, Chef Paul Prudhomme's Magic Seasoning Blends, Dehydrated Garlic, Dehydrated Green Bell Pepper, Dehydrated Onion, Dehydrated Red Bell Pepper, Enriched Long Grain Parboiled Rice, Ferric Phosphate, Folic Acid, Natural Smoke Flavor, Niacin, Paprika, Parsley Flakes, Red Beans, Rice, Salt, Soybean Oil, Spices, Thiamine Mononitrate, Water

Frequently asked questions

How many calories are in Red Beans & Rice With Onions & Bell Peppers In A New Orleans Style Sauce?

Per 100 g of Red Beans & Rice With Onions & Bell Peppers In A New Orleans Style Sauce there are 81 calories.

How much protein is in Red Beans & Rice With Onions & Bell Peppers In A New Orleans Style Sauce?

Per 100 g of Red Beans & Rice With Onions & Bell Peppers In A New Orleans Style Sauce there are 3.39 g protein.

How many carbohydrates are in Red Beans & Rice With Onions & Bell Peppers In A New Orleans Style Sauce?

Per 100 g of Red Beans & Rice With Onions & Bell Peppers In A New Orleans Style Sauce there are 16.1 g carbohydrates. Of which 1.27 g sugars.

How much sugar is in Red Beans & Rice With Onions & Bell Peppers In A New Orleans Style Sauce?

Per 100 g of Red Beans & Rice With Onions & Bell Peppers In A New Orleans Style Sauce there are 1.27 g sugars.

How much sodium (salt) is in Red Beans & Rice With Onions & Bell Peppers In A New Orleans Style Sauce?

Per 100 g of Red Beans & Rice With Onions & Bell Peppers In A New Orleans Style Sauce there are 288.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Red Beans & Rice With Onions & Bell Peppers In A New Orleans Style Sauce?

Per 100 g of Red Beans & Rice With Onions & Bell Peppers In A New Orleans Style Sauce there are 2.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Red Beans & Rice With Onions & Bell Peppers In A New Orleans Style Sauce?

The main ingredients in Red Beans & Rice With Onions & Bell Peppers In A New Orleans Style Sauce are: Brown Sugar, Chef Paul Prudhomme's Magic Seasoning Blends, Dehydrated Garlic, Dehydrated Green Bell Pepper, Dehydrated Onion.

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Level of processing

4
Highly Processed
20 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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