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Thai Green Curry Paste, Thai Green — Nutrition Facts & Ingredients

UPC 711464506556 Manufacturer: Interggs, Inc. Oriental, Mexican & Ethnic Sauces Updated Sep 27, 2026

Thai Green Curry Paste, Thai Green
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 tbsp, 16 g): 20 calories. Per 100 g: 125 calories, 0 g protein, 9.4 g fat.

Label highlights:

Nutrition Facts

Serving size1 tbsp (16g)

Amount per servingCalories
20
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 320mg 14%
Total Carbohydrate 2g 1%
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

125 calories in 100 g
Protein0 g
Carbohydrates12.5 g
Fat9.4 g
Sodium2000 mg

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Ingredients

Anchovy Extract, Canola Oil, Cilantro, Citric Acid, Fish Sauce, Garlic Puree, Green Bird's Eye Chillies, Kaffir Lime Leaves, Minced Galangal, Minced Lemongrass, Modified Corn Starch, Onion, Red Onion Powder, Salt, Spices, Sugar, Thai Basil, Water

Frequently asked questions

How many calories are in Thai Green Curry Paste, Thai Green?

Per 100 g of Thai Green Curry Paste, Thai Green there are 125 calories.

How much protein is in Thai Green Curry Paste, Thai Green?

Per 100 g of Thai Green Curry Paste, Thai Green there are 0.0 g protein.

How many carbohydrates are in Thai Green Curry Paste, Thai Green?

Per 100 g of Thai Green Curry Paste, Thai Green there are 12.5 g carbohydrates.

How much sodium (salt) is in Thai Green Curry Paste, Thai Green?

Per 100 g of Thai Green Curry Paste, Thai Green there are 2000.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Thai Green Curry Paste, Thai Green?

The main ingredients in Thai Green Curry Paste, Thai Green are: Anchovy Extract, Canola Oil, Cilantro, Citric Acid, Fish Sauce.

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Level of processing

4
Highly Processed
18 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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