Gluten-Free Chocolate Flax Dairy-Free Brownies, Chocolate — Nutrition Facts & Ingredients
- Calories
- 140per serving
- Protein
- 6.1 gper 100 g
- Carbs
- 51.5 gper 100 g
- Fat
- 21.2 gper 100 g
Where to buy
Per serving (1 BROWNIE, 33 g): 140 calories. Per 100 g: 424 calories, 6.1 g protein, 21.2 g fat.
Nutrition Facts
Serving size1 BROWNIE (33g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Gluten-Free Chocolate Flax Dairy-Free Brownies, Chocolate
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Aluminum Free Baking Powder, Cocoa, Dry Blend, Evaporated Cane Sugar, Expeller Pressed Safflower Oil, Frozen Egg Whites, Ground Flax Seeds, Natural Vanilla Extract, Sea Salt, Tapioca Flour, Water
Frequently asked questions
How many calories are in Gluten-Free Chocolate Flax Dairy-Free Brownies, Chocolate?
Per 100 g of Gluten-Free Chocolate Flax Dairy-Free Brownies, Chocolate there are 424 calories.
How much protein is in Gluten-Free Chocolate Flax Dairy-Free Brownies, Chocolate?
Per 100 g of Gluten-Free Chocolate Flax Dairy-Free Brownies, Chocolate there are 6.06 g protein.
How many carbohydrates are in Gluten-Free Chocolate Flax Dairy-Free Brownies, Chocolate?
Per 100 g of Gluten-Free Chocolate Flax Dairy-Free Brownies, Chocolate there are 51.52 g carbohydrates. Of which 33.33 g sugars.
How much sugar is in Gluten-Free Chocolate Flax Dairy-Free Brownies, Chocolate?
Per 100 g of Gluten-Free Chocolate Flax Dairy-Free Brownies, Chocolate there are 33.33 g sugars.
How much sodium (salt) is in Gluten-Free Chocolate Flax Dairy-Free Brownies, Chocolate?
Per 100 g of Gluten-Free Chocolate Flax Dairy-Free Brownies, Chocolate there are 182.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Gluten-Free Chocolate Flax Dairy-Free Brownies, Chocolate?
Per 100 g of Gluten-Free Chocolate Flax Dairy-Free Brownies, Chocolate there are 6.1 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Gluten-Free Chocolate Flax Dairy-Free Brownies, Chocolate?
The main ingredients in Gluten-Free Chocolate Flax Dairy-Free Brownies, Chocolate are: Aluminum Free Baking Powder, Cocoa, Dry Blend, Evaporated Cane Sugar, Expeller Pressed Safflower Oil.
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- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
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