GRIFFIN'S

Organic Pancake Syrup — Nutrition Facts & Ingredients

UPC 71258073436 Manufacturer: Griffin Food Company Syrups & Molasses Updated Sep 27, 2026

Organic Pancake Syrup
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (2 ONZ, 60 ml): 250 calories. Per 100 ml: 417 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size2 ONZ (60ml)

Amount per servingCalories
250
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 63g 23%
Dietary Fiber 0g 0%
Total Sugars 63g
Protein 0g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

417 calories in 100 ml
Protein0 g
Carbohydrates105 g
Sugars105 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)105.0g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium0 mg
Calcium0 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Natural Flavors, Organic Invert Cane Sugar Syrup, Water

Frequently asked questions

How many calories are in Organic Pancake Syrup?

Per 100 g of Organic Pancake Syrup there are 417 calories.

How much protein is in Organic Pancake Syrup?

Per 100 g of Organic Pancake Syrup there are 0.0 g protein.

How many carbohydrates are in Organic Pancake Syrup?

Per 100 g of Organic Pancake Syrup there are 105.0 g carbohydrates. Of which 105.0 g sugars.

How much sugar is in Organic Pancake Syrup?

Per 100 g of Organic Pancake Syrup there are 105.0 g sugars.

How much sodium (salt) is in Organic Pancake Syrup?

Per 100 g of Organic Pancake Syrup there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Organic Pancake Syrup?

Per 100 g of Organic Pancake Syrup there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Organic Pancake Syrup?

The main ingredients in Organic Pancake Syrup are: Natural Flavors, Organic Invert Cane Sugar Syrup, Water.

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Level of processing

1
Unprocessed
3 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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