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Pancake & Waffle Syrup — Nutrition Facts & Ingredients

UPC 71258076727 Manufacturer: Griffin Food Company Syrups & Molasses Updated Sep 27, 2026

Calories
65per serving
Protein
0 gper 100 ml
Carbs
26.7 gper 100 ml
Fat
0 gper 100 ml

Where to buy

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Per serving (0.25 cup, 60 ml): 65 calories. Per 100 ml: 108 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size0.25 cup (60ml)

Amount per servingCalories
65
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat --
Cholesterol 0mg 0%
Sodium 30mg 1%
Total Carbohydrate 16.0g 6%
Dietary Fiber 0g 0%
Total Sugars 15g
Protein 0g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

108 calories in 100 ml
Protein0 g
Carbohydrates26.7 g
Sugars25 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)26.7g
Fat0 g
Saturated fat0 g
Cholesterol0 mg
Sodium50 mg
Calcium0 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Pancake & Waffle Syrup

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

A Preservative, Cellulose Gum, Citric Acid, High Fructose Corn Syrup, Natural And Artificial Flavor, Salt, Sodium Benzoate And Potassium Sorbate, Water

Frequently asked questions

How many calories are in Pancake & Waffle Syrup?

Per 100 g of Pancake & Waffle Syrup there are 108 calories.

How much protein is in Pancake & Waffle Syrup?

Per 100 g of Pancake & Waffle Syrup there are 0.0 g protein.

How many carbohydrates are in Pancake & Waffle Syrup?

Per 100 g of Pancake & Waffle Syrup there are 26.67 g carbohydrates. Of which 25.0 g sugars.

How much sugar is in Pancake & Waffle Syrup?

Per 100 g of Pancake & Waffle Syrup there are 25.0 g sugars.

How much sodium (salt) is in Pancake & Waffle Syrup?

Per 100 g of Pancake & Waffle Syrup there are 50.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pancake & Waffle Syrup?

Per 100 g of Pancake & Waffle Syrup there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pancake & Waffle Syrup?

The main ingredients in Pancake & Waffle Syrup are: A Preservative, Cellulose Gum, Citric Acid, High Fructose Corn Syrup, Natural And Artificial Flavor.

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Level of processing

3
Processed
8 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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