JELLY BEANS

Chewy Candy — Nutrition Facts & Ingredients

UPC 819893025225 Manufacturer: Maud Borup, Inc. Candy Updated Sep 27, 2026

Per serving (1 PACKAGE, 56 g): 220 calories. Per 100 g: 393 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 PACKAGE (56g)

Amount per servingCalories
220
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 0mg 0%
Total Carbohydrate 57.0g 21%
Total Sugars 53.0g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

393 calories in 100 g
Protein0 g
Carbohydrates102 g
Sugars94.6 g
Fat0 g
Sodium0 mg

Where to buy

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Ingredients

Artificial Colors, Beeswax, Blue 1, Carnauba Wax, Confectionery Glaze, Corn Syrup, Modified And Unmodified Corn Starch, Natural And Artificial Flavors, Polishing Wax, Red 40, Sugar, Vegetable Oil, White Mineral Oil, Yellow 5

Frequently asked questions

How many calories are in Chewy Candy?

Per 100 g of Chewy Candy there are 393 calories.

How much protein is in Chewy Candy?

Per 100 g of Chewy Candy there are 0.0 g protein.

How many carbohydrates are in Chewy Candy?

Per 100 g of Chewy Candy there are 101.79 g carbohydrates. Of which 94.64 g sugars.

How much sugar is in Chewy Candy?

Per 100 g of Chewy Candy there are 94.64 g sugars.

How much sodium (salt) is in Chewy Candy?

Per 100 g of Chewy Candy there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Chewy Candy?

The main ingredients in Chewy Candy are: Artificial Colors, Beeswax, Blue 1, Carnauba Wax, Confectionery Glaze.

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Level of processing

4
Highly Processed
14 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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