Rice Crackers — Nutrition Facts & Ingredients
- Calories
- 110per serving
- Protein
- 6.7 gper 100 g
- Carbs
- 83.3 gper 100 g
- Fat
- 0 gper 100 g
Where to buy
Per serving (1.1 ONZ, 30 g): 110 calories. Per 100 g: 367 calories, 6.7 g protein, 0 g fat.
Nutrition Facts
Serving size1.1 ONZ (30g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Rice Crackers
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Caramel, Color, Glucose Syrup, Modified Starch, Rice, Salt, Seaweed And Chili Extract, Soy Sauce, Soybean, Sugar, Water, Wheat, Yellow 6
Frequently asked questions
How many calories are in Rice Crackers?
Per 100 g of Rice Crackers there are 367 calories.
How much protein is in Rice Crackers?
Per 100 g of Rice Crackers there are 6.67 g protein.
How many carbohydrates are in Rice Crackers?
Per 100 g of Rice Crackers there are 83.33 g carbohydrates. Of which 3.33 g sugars.
How much sugar is in Rice Crackers?
Per 100 g of Rice Crackers there are 3.33 g sugars.
How much sodium (salt) is in Rice Crackers?
Per 100 g of Rice Crackers there are 567.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Rice Crackers?
Per 100 g of Rice Crackers there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Rice Crackers?
The main ingredients in Rice Crackers are: Caramel, Color, Glucose Syrup, Modified Starch, Rice.
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