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Bollicine Panettone With Italian Sparkling Wine Cream Traditional Italian Cake, Bollicine With Italian Sparkling Wine Cream

UPC 873603007284 Manufacturer: GS1 Mexico Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (1 Slice, 83 g): 350 calories. Per 100 g: 422 calories, 7.2 g protein, 18.1 g fat.

Label highlights: High in saturated fat — 35% DV per serving High in added sugars — 40% DV per serving High in cholesterol — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 35% DV (high at 20% DV or more)
  • Added sugars: 40% DV (high at 20% DV or more)
  • Cholesterol: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 Slice (83g)

Amount per servingCalories
350
% Daily Value*
Total Fat 15.0g 19%
Saturated Fat 7.0g 35%
Trans Fat 0g
Cholesterol 89.6mg 30%
Sodium 150mg 7%
Total Carbohydrate 45.0g 16%
Dietary Fiber 1.0g 4%
Total Sugars 22.0g
Includes 20.0g Added Sugars 40%
Protein 6.0g
Vitamin D 0mcg 0%
Calcium 19.9mg 2%
Iron 0.5mg 3%
Potassium 59.8mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

422 calories in 100 g
Protein7.2 g
Carbohydrates54.2 g
Sugars26.5 g
Added sugars24.1 g
Dietary fiber1.2 g
Net carbs (carbohydrates minus fiber)53.0g
Fat18.1 g
Saturated fat8.4 g
Trans fat0 g
Cholesterol108 mg
Sodium181 mg
Calcium24 mg
Potassium72 mg
Iron0.6 mg
Vitamin D0 mcg

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Ingredients

Butter, Egg Yolk, Egg Yolk Powder, Emulsifiers: Mono- And Diglycerides Of Fatty Acids, Flavorings, Glucose Syrup, Ingredientes Of Powdered Sugar Bag: Sugar, Modified Starch, Natural Yeast, Powdered Milk, Preservative Potassium Sorbate, Prosecco Wine, Salt, Stabilizer - Pectin, Sugar, Sunflower Oil, Water, Wheat, Wheat Flour, Wheat Starch, White Wine Filling

Frequently asked questions

How many calories are in Bollicine Panettone With Italian Sparkling Wine Cream Traditional Italian Cake, Bollicine With Italian Sparkling Wine Cream?

Per 100 g of Bollicine Panettone With Italian Sparkling Wine Cream Traditional Italian Cake, Bollicine With Italian Sparkling Wine Cream there are 422 calories.

How much protein is in Bollicine Panettone With Italian Sparkling Wine Cream Traditional Italian Cake, Bollicine With Italian Sparkling Wine Cream?

Per 100 g of Bollicine Panettone With Italian Sparkling Wine Cream Traditional Italian Cake, Bollicine With Italian Sparkling Wine Cream there are 7.23 g protein.

How many carbohydrates are in Bollicine Panettone With Italian Sparkling Wine Cream Traditional Italian Cake, Bollicine With Italian Sparkling Wine Cream?

Per 100 g of Bollicine Panettone With Italian Sparkling Wine Cream Traditional Italian Cake, Bollicine With Italian Sparkling Wine Cream there are 54.22 g carbohydrates. Of which 26.51 g sugars.

How much sugar is in Bollicine Panettone With Italian Sparkling Wine Cream Traditional Italian Cake, Bollicine With Italian Sparkling Wine Cream?

Per 100 g of Bollicine Panettone With Italian Sparkling Wine Cream Traditional Italian Cake, Bollicine With Italian Sparkling Wine Cream there are 26.51 g sugars.

How much sodium (salt) is in Bollicine Panettone With Italian Sparkling Wine Cream Traditional Italian Cake, Bollicine With Italian Sparkling Wine Cream?

Per 100 g of Bollicine Panettone With Italian Sparkling Wine Cream Traditional Italian Cake, Bollicine With Italian Sparkling Wine Cream there are 181.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Bollicine Panettone With Italian Sparkling Wine Cream Traditional Italian Cake, Bollicine With Italian Sparkling Wine Cream?

Per 100 g of Bollicine Panettone With Italian Sparkling Wine Cream Traditional Italian Cake, Bollicine With Italian Sparkling Wine Cream there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Bollicine Panettone With Italian Sparkling Wine Cream Traditional Italian Cake, Bollicine With Italian Sparkling Wine Cream?

The main ingredients in Bollicine Panettone With Italian Sparkling Wine Cream Traditional Italian Cake, Bollicine With Italian Sparkling Wine Cream are: Butter, Egg Yolk, Egg Yolk Powder, Emulsifiers: Mono- And Diglycerides Of Fatty Acids, Flavorings.

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Level of processing

4
Highly Processed
21 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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