SAN-J

Sweet & Tangy Gluten Free Polynesian Glazing & Dipping Sauce, Sweet & Tangy

UPC 75810160404 Manufacturer: San-J International, Inc. Oriental, Mexican & Ethnic Sauces Updated Sep 27, 2026

Per serving (2 Tbsp, 30 ml): 60 calories. Per 100 ml: 200 calories, 3.3 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size2 Tbsp (30ml)

Amount per servingCalories
60
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 320mg 14%
Total Carbohydrate 13.0g 5%
Dietary Fiber 0.2g 1%
Total Sugars 12g
Protein 1.0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

200 calories in 100 ml
Protein3.3 g
Carbohydrates43.3 g
Sugars40 g
Dietary fiber0.8 g
Net carbs (carbohydrates minus fiber)42.5g
Fat0 g
Sodium1067 mg
Vitamin C12 mg

Where to buy Sweet & Tangy Gluten Free Polynesian Glazing & Dipping Sauce, Sweet & Tangy

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Ingredients

Alcohol, Apple Cider Vinegar, Apple Juice Concentrate, Arrowroot, Canola Oil, Garlic Powder, Onion Juice, Organic Honey, Organic Sugar, Pineapple Juice Concentrate, Rice Vinegar, Salt, Soybeans, Spice, Tamari Soy Sauce, Tomato Paste, Vinegar, Water, Xanthan Gum

Frequently asked questions

How many calories are in Sweet & Tangy Gluten Free Polynesian Glazing & Dipping Sauce, Sweet & Tangy?

Per 100 g of Sweet & Tangy Gluten Free Polynesian Glazing & Dipping Sauce, Sweet & Tangy there are 200 calories.

How much protein is in Sweet & Tangy Gluten Free Polynesian Glazing & Dipping Sauce, Sweet & Tangy?

Per 100 g of Sweet & Tangy Gluten Free Polynesian Glazing & Dipping Sauce, Sweet & Tangy there are 3.33 g protein.

How many carbohydrates are in Sweet & Tangy Gluten Free Polynesian Glazing & Dipping Sauce, Sweet & Tangy?

Per 100 g of Sweet & Tangy Gluten Free Polynesian Glazing & Dipping Sauce, Sweet & Tangy there are 43.33 g carbohydrates. Of which 40.0 g sugars.

How much sugar is in Sweet & Tangy Gluten Free Polynesian Glazing & Dipping Sauce, Sweet & Tangy?

Per 100 g of Sweet & Tangy Gluten Free Polynesian Glazing & Dipping Sauce, Sweet & Tangy there are 40.0 g sugars.

How much sodium (salt) is in Sweet & Tangy Gluten Free Polynesian Glazing & Dipping Sauce, Sweet & Tangy?

Per 100 g of Sweet & Tangy Gluten Free Polynesian Glazing & Dipping Sauce, Sweet & Tangy there are 1067.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Sweet & Tangy Gluten Free Polynesian Glazing & Dipping Sauce, Sweet & Tangy?

Per 100 g of Sweet & Tangy Gluten Free Polynesian Glazing & Dipping Sauce, Sweet & Tangy there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Sweet & Tangy Gluten Free Polynesian Glazing & Dipping Sauce, Sweet & Tangy?

The main ingredients in Sweet & Tangy Gluten Free Polynesian Glazing & Dipping Sauce, Sweet & Tangy are: Alcohol, Apple Cider Vinegar, Apple Juice Concentrate, Arrowroot, Canola Oil.

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Level of processing

4
Highly Processed
19 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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