SPICE ISLANDS

Turkey Rub, Savory Herb — Nutrition Facts & Ingredients

UPC 40100000456 Manufacturer: ACH Food Companies, Inc. Herbs & Spices Updated Sep 27, 2026

Turkey Rub, Savory Herb
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 tsp, 2.5 g): 5 calories. Per 100 g: 200 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 tsp (2.5g)

Amount per servingCalories
5
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 180mg 8%
Total Carbohydrate 2g 1%
Total Sugars 1g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

200 calories in 100 g
Protein0 g
Carbohydrates80 g
Sugars40 g
Fat0 g
Sodium7200 mg

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Ingredients

Black Pepper, Celery Seed, Coriander, Dehydrated Onion And Garlic, Dehydrated Red Bell Pepper, Herbs And Spices, Marjoram, Paprika And Less Than 2% Silicon Dioxide To Prevent Caking, Parsley, Rosemary, Sage, Salt, Sugar, Thyme

Frequently asked questions

How many calories are in Turkey Rub, Savory Herb?

Per 100 g of Turkey Rub, Savory Herb there are 200 calories.

How much protein is in Turkey Rub, Savory Herb?

Per 100 g of Turkey Rub, Savory Herb there are 0.0 g protein.

How many carbohydrates are in Turkey Rub, Savory Herb?

Per 100 g of Turkey Rub, Savory Herb there are 80.0 g carbohydrates. Of which 40.0 g sugars.

How much sugar is in Turkey Rub, Savory Herb?

Per 100 g of Turkey Rub, Savory Herb there are 40.0 g sugars.

How much sodium (salt) is in Turkey Rub, Savory Herb?

Per 100 g of Turkey Rub, Savory Herb there are 7200.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Turkey Rub, Savory Herb?

The main ingredients in Turkey Rub, Savory Herb are: Black Pepper, Celery Seed, Coriander, Dehydrated Onion And Garlic, Dehydrated Red Bell Pepper.

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Level of processing

3
Processed
14 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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