ORGANIC VALLEY

Vanilla Cream On Top Whole Milk Yogurt, Vanilla — Nutrition Facts & Ingredients

UPC 93966005592 Manufacturer: Cooperative Regions of Organic Producer Pools Yogurt Updated Sep 27, 2026

Calories
150per serving
Protein
4.1 gper 100 g
Carbs
8.8 gper 100 g
Fat
3.5 gper 100 g

Where to buy

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Per serving (2/3 cup, 170 g): 150 calories. Per 100 g: 88 calories, 4.1 g protein, 3.5 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size2/3 cup (170g)

Amount per servingCalories
150
% Daily Value*
Total Fat 6.0g 8%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 25.5mg 8%
Sodium 110mg 5%
Total Carbohydrate 15.0g 5%
Dietary Fiber 0g 0%
Total Sugars 14.0g
Includes 7.0g Added Sugars 14%
Protein 7.0g
Vitamin D 0mcg 0%
Calcium 269mg 21%
Iron 0mg 0%
Potassium 350mg 7%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

88 calories in 100 g
Protein4.1 g
Carbohydrates8.8 g
Sugars8.2 g
Added sugars4.1 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)8.8g
Fat3.5 g
Saturated fat2.1 g
Trans fat0 g
Cholesterol15 mg
Sodium65 mg
Calcium158 mg
Potassium206 mg
Iron0 mg
Vitamin D0 mcg

Where to buy Vanilla Cream On Top Whole Milk Yogurt, Vanilla

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Acidophilus, Bifidus, Casei, Live Active Cultures, Organic Fair Trade Unrefined Cane Sugar, Organic Fair Trade Vanilla Flavor, Organic Nonfat Milk, Whole Organic Cultured Pasteurized Grade A Milk

Frequently asked questions

How many calories are in Vanilla Cream On Top Whole Milk Yogurt, Vanilla?

Per 100 g of Vanilla Cream On Top Whole Milk Yogurt, Vanilla there are 88 calories.

How much protein is in Vanilla Cream On Top Whole Milk Yogurt, Vanilla?

Per 100 g of Vanilla Cream On Top Whole Milk Yogurt, Vanilla there are 4.12 g protein.

How many carbohydrates are in Vanilla Cream On Top Whole Milk Yogurt, Vanilla?

Per 100 g of Vanilla Cream On Top Whole Milk Yogurt, Vanilla there are 8.82 g carbohydrates. Of which 8.24 g sugars.

How much sugar is in Vanilla Cream On Top Whole Milk Yogurt, Vanilla?

Per 100 g of Vanilla Cream On Top Whole Milk Yogurt, Vanilla there are 8.24 g sugars.

How much sodium (salt) is in Vanilla Cream On Top Whole Milk Yogurt, Vanilla?

Per 100 g of Vanilla Cream On Top Whole Milk Yogurt, Vanilla there are 65.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Vanilla Cream On Top Whole Milk Yogurt, Vanilla?

Per 100 g of Vanilla Cream On Top Whole Milk Yogurt, Vanilla there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Vanilla Cream On Top Whole Milk Yogurt, Vanilla?

The main ingredients in Vanilla Cream On Top Whole Milk Yogurt, Vanilla are: Acidophilus, Bifidus, Casei, Live Active Cultures, Organic Fair Trade Unrefined Cane Sugar.

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Level of processing

2
Minimally Processed
8 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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