Dark Chocolate Biscuits — Nutrition Facts & Ingredients
Per serving (2 biscuits, 25 g): 130 calories. Per 100 g: 520 calories, 8 g protein, 24 g fat.
Nutrition Facts
Serving size2 biscuits (25g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
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Prices and availability are set by the retailer. About these linksIngredients
Barley Malt, Butter, Butter Oil, Cocoa Butter, Condensed Milk, Dried Skim Milk, Glucose-fructose Syrup, Leavenings: Ammonium Bicarbonates And Sodium Bicarbonates, Natural Flavors, Salt, Sugar, Sunflower Lecithin, Sunflower Oil, Unsweetened Chocolate, Wheat Flour, Wheat Starch
Frequently asked questions
How many calories are in Dark Chocolate Biscuits?
Per 100 g of Dark Chocolate Biscuits there are 520 calories.
How much protein is in Dark Chocolate Biscuits?
Per 100 g of Dark Chocolate Biscuits there are 8.0 g protein.
How many carbohydrates are in Dark Chocolate Biscuits?
Per 100 g of Dark Chocolate Biscuits there are 68.0 g carbohydrates. Of which 36.0 g sugars.
How much sugar is in Dark Chocolate Biscuits?
Per 100 g of Dark Chocolate Biscuits there are 36.0 g sugars.
How much sodium (salt) is in Dark Chocolate Biscuits?
Per 100 g of Dark Chocolate Biscuits there are 180.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Dark Chocolate Biscuits?
Per 100 g of Dark Chocolate Biscuits there are 4.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Dark Chocolate Biscuits?
The main ingredients in Dark Chocolate Biscuits are: Barley Malt, Butter, Butter Oil, Cocoa Butter, Condensed Milk.
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