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Shrimp Chips — Nutrition Facts & Ingredients

UPC 28400048453 Manufacturer: Frito-Lay Company Chips, Pretzels & Snacks Updated Sep 27, 2026

Per serving (1 ONZ, 28 g): 150 calories. Per 100 g: 536 calories, 0 g protein, 28.6 g fat.

Label highlights:

Nutrition Facts

Serving size1 ONZ (28g)

Amount per servingCalories
150
% Daily Value*
Total Fat 8g 10%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 280mg 12%
Total Carbohydrate 18.0g 7%
Dietary Fiber 1.0g 4%
Total Sugars 0g
Protein 0g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

536 calories in 100 g
Protein0 g
Carbohydrates64.3 g
Sugars0 g
Dietary fiber3.6 g
Net carbs (carbohydrates minus fiber)60.7g
Fat28.6 g
Saturated fat3.6 g
Trans fat0 g
Cholesterol0 mg
Sodium1000 mg
Calcium0 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

And Mono- And Diglycerides, Artificial Flavors, Corn Cottonseed Oil, Corn Starch, Fructose, Maltodextrin, Modified Food Starch, Salt, Soy Lecithin, Tapioca Starch, Yeast Extract

Frequently asked questions

How many calories are in Shrimp Chips?

Per 100 g of Shrimp Chips there are 536 calories.

How much protein is in Shrimp Chips?

Per 100 g of Shrimp Chips there are 0.0 g protein.

How many carbohydrates are in Shrimp Chips?

Per 100 g of Shrimp Chips there are 64.29 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Shrimp Chips?

Per 100 g of Shrimp Chips there are 0.0 g sugars.

How much sodium (salt) is in Shrimp Chips?

Per 100 g of Shrimp Chips there are 1000.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Shrimp Chips?

Per 100 g of Shrimp Chips there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Shrimp Chips?

The main ingredients in Shrimp Chips are: And Mono- And Diglycerides, Artificial Flavors, Corn Cottonseed Oil, Corn Starch, Fructose.

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Level of processing

3
Processed
11 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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