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Madagascar Vanilla Bean Ice Cream, Madagascar Vanilla Bean — Nutrition Facts & Ingredients

UPC 21130099108 Manufacturer: Safeway, Inc. Ice Cream & Frozen Yogurt Updated Sep 27, 2026

Per serving (2/3 cup, 127 g): 320 calories. Per 100 g: 252 calories, 3.9 g protein, 16.5 g fat.

Label highlights: High in saturated fat — 65% DV per serving High in added sugars — 42% DV per serving High in cholesterol — 35% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 65% DV (high at 20% DV or more)
  • Added sugars: 42% DV (high at 20% DV or more)
  • Cholesterol: 35% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2/3 cup (127g)

Amount per servingCalories
320
% Daily Value*
Total Fat 21.0g 27%
Saturated Fat 13.0g 65%
Trans Fat 0.5g
Cholesterol 105mg 35%
Sodium 74.9mg 3%
Total Carbohydrate 28.0g 10%
Total Sugars 28.0g
Includes 21.0g Added Sugars 42%
Protein 5.0g
Calcium 174mg 13%
Potassium 232mg 5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

252 calories in 100 g
Protein3.9 g
Carbohydrates22.1 g
Sugars22.1 g
Added sugars16.5 g
Fat16.5 g
Saturated fat10.2 g
Trans fat0.4 g
Cholesterol83 mg
Sodium59 mg
Calcium137 mg
Potassium183 mg

Where to buy Madagascar Vanilla Bean Ice Cream, Madagascar Vanilla Bean

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Ingredients

Cream, Egg Yolks, Ground Vanilla Beans, Guar Gum, Locust Bean Gum, Milk, Skim Milk, Sugar, Vanilla Extract

Frequently asked questions

How many calories are in Madagascar Vanilla Bean Ice Cream, Madagascar Vanilla Bean?

Per 100 g of Madagascar Vanilla Bean Ice Cream, Madagascar Vanilla Bean there are 252 calories.

How much protein is in Madagascar Vanilla Bean Ice Cream, Madagascar Vanilla Bean?

Per 100 g of Madagascar Vanilla Bean Ice Cream, Madagascar Vanilla Bean there are 3.94 g protein.

How many carbohydrates are in Madagascar Vanilla Bean Ice Cream, Madagascar Vanilla Bean?

Per 100 g of Madagascar Vanilla Bean Ice Cream, Madagascar Vanilla Bean there are 22.05 g carbohydrates. Of which 22.05 g sugars.

How much sugar is in Madagascar Vanilla Bean Ice Cream, Madagascar Vanilla Bean?

Per 100 g of Madagascar Vanilla Bean Ice Cream, Madagascar Vanilla Bean there are 22.05 g sugars.

How much sodium (salt) is in Madagascar Vanilla Bean Ice Cream, Madagascar Vanilla Bean?

Per 100 g of Madagascar Vanilla Bean Ice Cream, Madagascar Vanilla Bean there are 59.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Madagascar Vanilla Bean Ice Cream, Madagascar Vanilla Bean?

The main ingredients in Madagascar Vanilla Bean Ice Cream, Madagascar Vanilla Bean are: Cream, Egg Yolks, Ground Vanilla Beans, Guar Gum, Locust Bean Gum.

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Level of processing

3
Processed
9 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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