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Part-Skim Ricotta — Nutrition Facts & Ingredients

UPC 70253501401 Manufacturer: Nash Finch Company Cheese Updated Sep 27, 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1/4 cup, 62 g): 90 calories. Per 100 g: 145 calories, 9.7 g protein, 8.1 g fat.

Label highlights:

Nutrition Facts

Serving size1/4 cup (62g)

Amount per servingCalories

% Daily Value*

Total Fat 5.0g 6%

Saturated Fat 3.0g 15%

Trans Fat 0g

Cholesterol 29.8mg 10%

Sodium 94.9mg 4%

Total Carbohydrate 3.0g 1%

Dietary Fiber 0g 0%

Total Sugars 3.0g

Protein 6.0g

Vitamin D 0mcg 0%

Calcium 120mg 9%

Iron 0mg 0%

Potassium 190mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

145 calories in 100 g

Protein9.7 g

Carbohydrates4.8 g

Sugars4.8 g

Dietary fiber0 g

Net carbs (carbohydrates minus fiber)4.8g

Fat8.1 g

Saturated fat4.8 g

Trans fat0 g

Cholesterol48 mg

Sodium153 mg

Calcium194 mg

Potassium306 mg

Iron0 mg

Vitamin D0 mcg

Where to buy

Search on Amazon for Part-Skim Ricotta

Prices and availability are set by the retailer.

Ingredients

Carrageenan Salt, Guar Gum, Modified Food Starch, Pasteurized Milk, Pasteurized Whey, Stabilizer, Vinegar

Frequently asked questions

How many calories are in Part-Skim Ricotta?

Per 100 g of Part-Skim Ricotta there are 145 calories.

How much protein is in Part-Skim Ricotta?

Per 100 g of Part-Skim Ricotta there are 9.68 g protein.

How many carbohydrates are in Part-Skim Ricotta?

Per 100 g of Part-Skim Ricotta there are 4.84 g carbohydrates. Of which 4.84 g sugars.

How much sugar is in Part-Skim Ricotta?

Per 100 g of Part-Skim Ricotta there are 4.84 g sugars.

How much sodium (salt) is in Part-Skim Ricotta?

Per 100 g of Part-Skim Ricotta there are 153.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Part-Skim Ricotta?

Per 100 g of Part-Skim Ricotta there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Part-Skim Ricotta?

The main ingredients in Part-Skim Ricotta are: Carrageenan Salt, Guar Gum, Modified Food Starch, Pasteurized Milk, Pasteurized Whey.

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Level of processing

Processed

7 ingredients · 2 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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