PACIFIC FOODS

Low Sodium Vegetable Organic Broth, Low Sodium Vegetable — Nutrition Facts & Ingredients

UPC 52603054508 Manufacturer: Pacific Foods of Oregon, Inc. Canned Soup Updated Sep 27, 2026

Low Sodium Vegetable Organic Broth, Low Sodium Vegetable
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
14per serving
Protein
0.4 gper 100 ml
Carbs
1.2 gper 100 ml
Fat
0 gper 100 ml

Where to buy

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Per serving (1 cup, 240 ml): 14 calories. Per 100 ml: 6 calories, 0.4 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 cup (240ml)

Amount per servingCalories
14
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 120mg 5%
Total Carbohydrate 3g 1%
Dietary Fiber 1.0g 3%
Total Sugars 1.0g
Protein 1.0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

6 calories in 100 ml
Protein0.4 g
Carbohydrates1.2 g
Sugars0.4 g
Dietary fiber0.4 g
Net carbs (carbohydrates minus fiber)0.8g
Fat0 g
Sodium50 mg

Where to buy Low Sodium Vegetable Organic Broth, Low Sodium Vegetable

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Carrots, Celery, Citric Acid, Garlic, Leeks, Mushrooms, Onions, Sea Salt, Spices, Tomato Puree, Tomatoes, Water

Frequently asked questions

How many calories are in Low Sodium Vegetable Organic Broth, Low Sodium Vegetable?

Per 100 g of Low Sodium Vegetable Organic Broth, Low Sodium Vegetable there are 6 calories.

How much protein is in Low Sodium Vegetable Organic Broth, Low Sodium Vegetable?

Per 100 g of Low Sodium Vegetable Organic Broth, Low Sodium Vegetable there are 0.42 g protein.

How many carbohydrates are in Low Sodium Vegetable Organic Broth, Low Sodium Vegetable?

Per 100 g of Low Sodium Vegetable Organic Broth, Low Sodium Vegetable there are 1.25 g carbohydrates. Of which 0.42 g sugars.

How much sugar is in Low Sodium Vegetable Organic Broth, Low Sodium Vegetable?

Per 100 g of Low Sodium Vegetable Organic Broth, Low Sodium Vegetable there are 0.42 g sugars.

How much sodium (salt) is in Low Sodium Vegetable Organic Broth, Low Sodium Vegetable?

Per 100 g of Low Sodium Vegetable Organic Broth, Low Sodium Vegetable there are 50.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Low Sodium Vegetable Organic Broth, Low Sodium Vegetable?

Per 100 g of Low Sodium Vegetable Organic Broth, Low Sodium Vegetable there are 0.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Low Sodium Vegetable Organic Broth, Low Sodium Vegetable?

The main ingredients in Low Sodium Vegetable Organic Broth, Low Sodium Vegetable are: Carrots, Celery, Citric Acid, Garlic, Leeks.

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Level of processing

3
Processed
12 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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