PACIFIC FOODS

Organic Vegetable Lentil & Roasted Red Pepper Soup, Vegetable Lentil & Roasted Red Pepper

UPC 52603054928 Manufacturer: Pacific Foods of Oregon, Inc. Other Soups Updated Sep 27, 2026

Calories
140per serving
Protein
2.9 gper 100 g
Carbs
11.0 gper 100 g
Fat
0.2 gper 100 g

Where to buy

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Per serving (1 cup, 245 g): 140 calories. Per 100 g: 57 calories, 2.9 g protein, 0.2 g fat.

Label highlights:

Nutrition Facts

Serving size1 cup (245g)

Amount per servingCalories
140
% Daily Value*
Total Fat 0.5g 1%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 431mg 19%
Total Carbohydrate 27.0g 10%
Dietary Fiber 4.9g 18%
Total Sugars 3.0g
Protein 7.0g
Calcium 58.8mg 5%
Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

57 calories in 100 g
Protein2.9 g
Carbohydrates11.0 g
Sugars1.2 g
Dietary fiber2 g
Net carbs (carbohydrates minus fiber)9.0g
Fat0.2 g
Sodium176 mg
Calcium24 mg
Iron1.1 mg
Vitamin A61.2 mcg

Where to buy Organic Vegetable Lentil & Roasted Red Pepper Soup, Vegetable Lentil & Roasted Red Pepper

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Blanched Black Beans, Cane Sugar, Celery, Chili Peppers, Chili Powder, Cider Vinegar, Citric Acid, Corn, Corn Starch, Diced Tomatoes, Garlic, Garlic Powder, Lentils, Onions, Roasted Red Peppers, Salt, Sea Salt, Spices, Tomato Juice, Tomatoes, Water

Frequently asked questions

How many calories are in Organic Vegetable Lentil & Roasted Red Pepper Soup, Vegetable Lentil & Roasted Red Pepper?

Per 100 g of Organic Vegetable Lentil & Roasted Red Pepper Soup, Vegetable Lentil & Roasted Red Pepper there are 57 calories.

How much protein is in Organic Vegetable Lentil & Roasted Red Pepper Soup, Vegetable Lentil & Roasted Red Pepper?

Per 100 g of Organic Vegetable Lentil & Roasted Red Pepper Soup, Vegetable Lentil & Roasted Red Pepper there are 2.86 g protein.

How many carbohydrates are in Organic Vegetable Lentil & Roasted Red Pepper Soup, Vegetable Lentil & Roasted Red Pepper?

Per 100 g of Organic Vegetable Lentil & Roasted Red Pepper Soup, Vegetable Lentil & Roasted Red Pepper there are 11.02 g carbohydrates. Of which 1.22 g sugars.

How much sugar is in Organic Vegetable Lentil & Roasted Red Pepper Soup, Vegetable Lentil & Roasted Red Pepper?

Per 100 g of Organic Vegetable Lentil & Roasted Red Pepper Soup, Vegetable Lentil & Roasted Red Pepper there are 1.22 g sugars.

How much sodium (salt) is in Organic Vegetable Lentil & Roasted Red Pepper Soup, Vegetable Lentil & Roasted Red Pepper?

Per 100 g of Organic Vegetable Lentil & Roasted Red Pepper Soup, Vegetable Lentil & Roasted Red Pepper there are 176.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Organic Vegetable Lentil & Roasted Red Pepper Soup, Vegetable Lentil & Roasted Red Pepper?

Per 100 g of Organic Vegetable Lentil & Roasted Red Pepper Soup, Vegetable Lentil & Roasted Red Pepper there are 2.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Organic Vegetable Lentil & Roasted Red Pepper Soup, Vegetable Lentil & Roasted Red Pepper?

The main ingredients in Organic Vegetable Lentil & Roasted Red Pepper Soup, Vegetable Lentil & Roasted Red Pepper are: Blanched Black Beans, Cane Sugar, Celery, Chili Peppers, Chili Powder.

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Level of processing

4
Highly Processed
21 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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