Pacific Foods of Oregon, Inc.

Chicken Noodle Soup — Nutrition Facts & Ingredients

UPC 52603055604 Canned Soup Updated Sep 27, 2026

Chicken Noodle Soup
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 cup, 245 g): 100 calories. Per 100 g: 41 calories, 2.9 g protein, 0.6 g fat.

Label highlights:

Nutrition Facts

Serving size1 cup (245g)

Amount per servingCalories
100
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat -- --
Trans Fat --
Cholesterol 19.6mg 7%
Sodium 431mg 19%
Total Carbohydrate 13.0g 5%
Dietary Fiber 2.0g 7%
Total Sugars 2.0g
Protein 7.0g
Calcium 39.2mg 3%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

41 calories in 100 g
Protein2.9 g
Carbohydrates5.3 g
Sugars0.8 g
Dietary fiber0.8 g
Net carbs (carbohydrates minus fiber)4.5g
Fat0.6 g
Cholesterol8 mg
Sodium176 mg
Calcium16 mg
Iron0.3 mg
Vitamin A184 mcg

Where to buy

Search on Amazon for Chicken Noodle Soup

Prices and availability are set by the retailer.

Ingredients

Antioxidant, Carrots, Celery, Chicken, Chicken Bone Broth, Chicken Meat, Cooked Chicken, Corn Starch, Egg Noodles, Egg White, Garlic, Onions, Paprika, Parsley, Peas, Rosemary Extract, Sea Salt, Semolina, Spices, Water, Whole Egg

Frequently asked questions

How many calories are in Chicken Noodle Soup?

Per 100 g of Chicken Noodle Soup there are 41 calories.

How much protein is in Chicken Noodle Soup?

Per 100 g of Chicken Noodle Soup there are 2.86 g protein.

How many carbohydrates are in Chicken Noodle Soup?

Per 100 g of Chicken Noodle Soup there are 5.31 g carbohydrates. Of which 0.82 g sugars.

How much sugar is in Chicken Noodle Soup?

Per 100 g of Chicken Noodle Soup there are 0.82 g sugars.

How much sodium (salt) is in Chicken Noodle Soup?

Per 100 g of Chicken Noodle Soup there are 176.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Chicken Noodle Soup?

Per 100 g of Chicken Noodle Soup there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Chicken Noodle Soup?

The main ingredients in Chicken Noodle Soup are: Antioxidant, Carrots, Celery, Chicken, Chicken Bone Broth.

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Level of processing

4
Highly Processed
21 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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