Vegetable Garden Soup, Vegetable — Nutrition Facts & Ingredients
- Calories
- 99per serving
- Protein
- 2.1 gper 100 g
- Carbs
- 7.0 gper 100 g
- Fat
- 1.0 gper 100 g
Where to buy
Per serving (1 cup, 242 g): 99 calories. Per 100 g: 41 calories, 2.1 g protein, 1.0 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 31% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 cup (242g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Vegetable Garden Soup, Vegetable
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Calcium Chloride, Canola Oil, Carrots, Celery, Citric Acid, Concentrated Lemon Juice, Garlic, Green Peppers, Kale, Olive Oil, Onions, Potatoes, Red Lentils, Red Peppers, Salt, Spices, Sugar, Tomato Juice, Tomato Paste, Tomatoes, Water
Frequently asked questions
How many calories are in Vegetable Garden Soup, Vegetable?
Per 100 g of Vegetable Garden Soup, Vegetable there are 41 calories.
How much protein is in Vegetable Garden Soup, Vegetable?
Per 100 g of Vegetable Garden Soup, Vegetable there are 2.07 g protein.
How many carbohydrates are in Vegetable Garden Soup, Vegetable?
Per 100 g of Vegetable Garden Soup, Vegetable there are 7.02 g carbohydrates. Of which 2.07 g sugars.
How much sugar is in Vegetable Garden Soup, Vegetable?
Per 100 g of Vegetable Garden Soup, Vegetable there are 2.07 g sugars.
How much sodium (salt) is in Vegetable Garden Soup, Vegetable?
Per 100 g of Vegetable Garden Soup, Vegetable there are 298.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Vegetable Garden Soup, Vegetable?
Per 100 g of Vegetable Garden Soup, Vegetable there are 2.1 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Vegetable Garden Soup, Vegetable?
The main ingredients in Vegetable Garden Soup, Vegetable are: Calcium Chloride, Canola Oil, Carrots, Celery, Citric Acid.
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