Sorbet — Nutrition Facts & Ingredients
Per serving (0.5 cup, 67 g): 100 calories. Per 100 g: 149 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size0.5 cup (67g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Caramel And Beta-carotene, Carrageenan, Citric Acid, FD&C Yellow #5 And Yellow #6, Filtered Water, Glucose, Guar Gum, Mangos, Mono- And Diglycerides, Natural And Artificial Flavors, Natural Starch, Pectin, Pure Cane Sugar, Sorbitol Syrup, Xanthan Gum
Frequently asked questions
How many calories are in Sorbet?
Per 100 g of Sorbet there are 149 calories.
How much protein is in Sorbet?
Per 100 g of Sorbet there are 0.0 g protein.
How many carbohydrates are in Sorbet?
Per 100 g of Sorbet there are 38.81 g carbohydrates. Of which 29.85 g sugars.
How much sugar is in Sorbet?
Per 100 g of Sorbet there are 29.85 g sugars.
How much sodium (salt) is in Sorbet?
Per 100 g of Sorbet there are 7.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Sorbet?
Per 100 g of Sorbet there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Sorbet?
The main ingredients in Sorbet are: Caramel And Beta-carotene, Carrageenan, Citric Acid, FD&C Yellow #5 And Yellow #6, Filtered Water.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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