Japanese Bagel Roll, Japanese Bagel — Nutrition Facts & Ingredients
- Calories
- 430per serving
- Protein
- 6.1 gper 100 g
- Carbs
- 19.1 gper 100 g
- Fat
- 6.5 gper 100 g
Where to buy
Per serving (262 GRM, 262 g): 430 calories. Per 100 g: 164 calories, 6.1 g protein, 6.5 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 40% DV (high at 20% DV or more)
- Saturated fat: 35% DV (high at 20% DV or more)
Nutrition Facts
Serving size262 GRM (262g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Japanese Bagel Roll, Japanese Bagel
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Avocado, Black Sesame Seeds, Carob Bean Guargums, Cheese Culture, Cooked Rice, Cream Cheese Pasteurized Milk And Cream, Ginger, Horseradish Mustard, Milled Rice, Natural Smoke, Pickled Ginger, Red 40, Salmon, Salt, Seaweed, Sesame Seeds, Smoked Salmon, Spirulina, Stabilizers, Sugar, Sushi Vinegar, Vinegar, Wasabi, Water, White Sesame Seeds, Xanthan, Yellow 6
Frequently asked questions
How many calories are in Japanese Bagel Roll, Japanese Bagel?
Per 100 g of Japanese Bagel Roll, Japanese Bagel there are 164 calories.
How much protein is in Japanese Bagel Roll, Japanese Bagel?
Per 100 g of Japanese Bagel Roll, Japanese Bagel there are 6.11 g protein.
How many carbohydrates are in Japanese Bagel Roll, Japanese Bagel?
Per 100 g of Japanese Bagel Roll, Japanese Bagel there are 19.08 g carbohydrates.
How much sodium (salt) is in Japanese Bagel Roll, Japanese Bagel?
Per 100 g of Japanese Bagel Roll, Japanese Bagel there are 347.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Japanese Bagel Roll, Japanese Bagel?
The main ingredients in Japanese Bagel Roll, Japanese Bagel are: Avocado, Black Sesame Seeds, Carob Bean Guargums, Cheese Culture, Cooked Rice.
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