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Classic Ranch Organic Dressing & Dip, Classic Ranch — Nutrition Facts & Ingredients

UPC 99482490270 Manufacturer: Whole Foods Market, Inc. Salad Dressing & Mayonnaise Updated Sep 27, 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Calories: 120per serving
Protein: 0 gper 100 ml
Carbs: 3.3 gper 100 ml
Fat: 40 gper 100 ml

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Per serving (2 Tbsp, 30 ml): 120 calories. Per 100 ml: 400 calories, 0 g protein, 40 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size2 Tbsp (30ml)

Amount per servingCalories

120

% Daily Value*

Total Fat 12g 15%

Saturated Fat 2.0g 10%

Trans Fat 0g

Cholesterol 15mg 5%

Sodium 240mg 10%

Total Carbohydrate 1.0g 0%

Dietary Fiber 0g 0%

Total Sugars 1.0g

Includes 1.0g Added Sugars 2%

Protein 0g

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

400 calories in 100 ml

Protein0 g

Carbohydrates3.3 g

Sugars3.3 g

Added sugars3.3 g

Dietary fiber0 g

Net carbs (carbohydrates minus fiber)3.3g

Fat40 g

Saturated fat6.7 g

Trans fat0 g

Cholesterol50 mg

Sodium800 mg

Calcium0 mg

Potassium0 mg

Iron0 mg

Vitamin D0 mcg

Where to buy Classic Ranch Organic Dressing & Dip, Classic Ranch

Search three major US retailers for this product. Stock and prices vary by store and location.

Find on Amazon Find at Walmart Get it on Instacart

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Organic Agave Syrup, Organic Black Pepper, Organic Brown Rice Syrup, Organic Cultured Buttermilk, Organic Dill, Organic Distilled White Vinegar, Organic Dried Oregano, Organic Dried Parsley, Organic Egg Yolks, Organic Expeller Pressed Sunflower Seed Oil, Organic Freeze-dried Chives, Organic Garlic Powder, Organic Lowfat Milk, Organic Nonfat Milk, Organic Onion Powder, Salt, Sea Salt, Water, Xanthan Gum

Frequently asked questions

How many calories are in Classic Ranch Organic Dressing & Dip, Classic Ranch?

Per 100 g of Classic Ranch Organic Dressing & Dip, Classic Ranch there are 400 calories.

How much protein is in Classic Ranch Organic Dressing & Dip, Classic Ranch?

Per 100 g of Classic Ranch Organic Dressing & Dip, Classic Ranch there are 0.0 g protein.

How many carbohydrates are in Classic Ranch Organic Dressing & Dip, Classic Ranch?

Per 100 g of Classic Ranch Organic Dressing & Dip, Classic Ranch there are 3.33 g carbohydrates. Of which 3.33 g sugars.

How much sugar is in Classic Ranch Organic Dressing & Dip, Classic Ranch?

Per 100 g of Classic Ranch Organic Dressing & Dip, Classic Ranch there are 3.33 g sugars.

How much sodium (salt) is in Classic Ranch Organic Dressing & Dip, Classic Ranch?

Per 100 g of Classic Ranch Organic Dressing & Dip, Classic Ranch there are 800.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Classic Ranch Organic Dressing & Dip, Classic Ranch?

Per 100 g of Classic Ranch Organic Dressing & Dip, Classic Ranch there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Classic Ranch Organic Dressing & Dip, Classic Ranch?

The main ingredients in Classic Ranch Organic Dressing & Dip, Classic Ranch are: Organic Agave Syrup, Organic Black Pepper, Organic Brown Rice Syrup, Organic Cultured Buttermilk, Organic Dill.

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Level of processing

Highly Processed

19 ingredients · 1 food additive

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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