Apple Pie, Apple Pie — Nutrition Facts & Ingredients
Per 100 g, Apple Pie, Apple Pie has 2.7 g protein and 6.7 g fat.
Nutrition Facts
Serving size1 slice (149g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Apples Unenriched Flour, Butter, Cinnamon, Corn Starch, Cream, Lemon Juice, Malted Barley Flour, Natural Fruit Flavor, Nutmeg, Partially Hydrogenated Soybean And Cottenseed Oils, Powdered Sugar, Salt, Sugar, Water, Wheat Flour
Frequently asked questions
How much protein is in Apple Pie, Apple Pie?
Per 100 g of Apple Pie, Apple Pie there are 2.68 g protein.
How many carbohydrates are in Apple Pie, Apple Pie?
Per 100 g of Apple Pie, Apple Pie there are 24.83 g carbohydrates. Of which 5.37 g sugars.
How much sugar is in Apple Pie, Apple Pie?
Per 100 g of Apple Pie, Apple Pie there are 5.37 g sugars.
How much sodium (salt) is in Apple Pie, Apple Pie?
Per 100 g of Apple Pie, Apple Pie there are 44.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Apple Pie, Apple Pie?
Per 100 g of Apple Pie, Apple Pie there are 1.3 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Apple Pie, Apple Pie?
The main ingredients in Apple Pie, Apple Pie are: Apples Unenriched Flour, Butter, Cinnamon, Corn Starch, Cream.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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