Hot Chili Peppers — Nutrition Facts & Ingredients
- Calories
- 6per serving
- Protein
- 0 gper 100 g
- Carbs
- 3.6 gper 100 g
- Fat
- 0 gper 100 g
Where to buy
Per serving (1 ONZ, 28 g): 6 calories. Per 100 g: 20 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size1 ONZ (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Hot Chili Peppers
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
A Preservative, Acetic Acid, Benzoate Of Soda, Citric Acid, Peppers, Polysorbate 80, Salt, Sodium Metabisulfite, Turmeric, Vinegar, Water
Frequently asked questions
How many calories are in Hot Chili Peppers?
Per 100 g of Hot Chili Peppers there are 20 calories.
How much protein is in Hot Chili Peppers?
Per 100 g of Hot Chili Peppers there are 0.0 g protein.
How many carbohydrates are in Hot Chili Peppers?
Per 100 g of Hot Chili Peppers there are 3.57 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Hot Chili Peppers?
Per 100 g of Hot Chili Peppers there are 0.0 g sugars.
How much sodium (salt) is in Hot Chili Peppers?
Per 100 g of Hot Chili Peppers there are 1071.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Hot Chili Peppers?
Per 100 g of Hot Chili Peppers there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Hot Chili Peppers?
The main ingredients in Hot Chili Peppers are: A Preservative, Acetic Acid, Benzoate Of Soda, Citric Acid, Peppers.
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