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Matcha Mochi — Nutrition Facts & Ingredients

UPC 639192652645 Manufacturer: Khong Guan Corporation Other Snacks Updated Sep 27, 2026

Per serving (1 PIECE, 30 g): 90 calories. Per 100 g: 300 calories, 0 g protein, 3.3 g fat.

Label highlights:

Nutrition Facts

Serving size1 PIECE (30g)

Amount per servingCalories
90
% Daily Value*
Total Fat 1.0g 1%
Saturated Fat 1.0g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 20.0g 7%
Dietary Fiber 0g 0%
Total Sugars 13.0g
Protein 0g
Calcium 200mg 15%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

300 calories in 100 g
Protein0 g
Carbohydrates66.7 g
Sugars43.3 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)66.7g
Fat3.3 g
Saturated fat3.3 g
Trans fat0 g
Cholesterol0 mg
Sodium0 mg
Calcium667 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

As Preservative, Blue 1, Flavor, Glutinous Rice Powder, Maltose, Matcha Green Tea Paste, Matcha Green Tea Powder, Palm Oil, Potato Starch, Sorbic Acid, Sugar, Sword Bean, Yellow 5

Frequently asked questions

How many calories are in Matcha Mochi?

Per 100 g of Matcha Mochi there are 300 calories.

How much protein is in Matcha Mochi?

Per 100 g of Matcha Mochi there are 0.0 g protein.

How many carbohydrates are in Matcha Mochi?

Per 100 g of Matcha Mochi there are 66.67 g carbohydrates. Of which 43.33 g sugars.

How much sugar is in Matcha Mochi?

Per 100 g of Matcha Mochi there are 43.33 g sugars.

How much sodium (salt) is in Matcha Mochi?

Per 100 g of Matcha Mochi there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Matcha Mochi?

Per 100 g of Matcha Mochi there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Matcha Mochi?

The main ingredients in Matcha Mochi are: As Preservative, Blue 1, Flavor, Glutinous Rice Powder, Maltose.

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Level of processing

3
Processed
13 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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