Organic Macaroni Casserole — Nutrition Facts & Ingredients
Per serving (0.75 CUP EACH) | (DRY INGREDIENTS) (, 37 g): 135 calories. Per 100 g: 365 calories, 8.1 g protein, 2.7 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 20% DV (high at 20% DV or more)
Nutrition Facts
Serving size0.75 CUP EACH) | (DRY INGREDIENTS) ( (37g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Annatto Extract, Annatto Powder, Anti-caking Agent, Citric Acid, Dehydrated Vegetables, Garlic & Tomato, Gluten Free Brown Rice Elbow Macaroni, Hydrated Silicon Dioxide, Lemon Peel Powder And Natural Hickory Smoke Powder, Maltodextrin, Natural Hickory Smoke Flavoring, Natural Smoke Torula Yeast, Oat Flour, Onion, Potato Maltodextrin, Sea Salt, Sugar, Yeast Powder
Frequently asked questions
How many calories are in Organic Macaroni Casserole?
Per 100 g of Organic Macaroni Casserole there are 365 calories.
How much protein is in Organic Macaroni Casserole?
Per 100 g of Organic Macaroni Casserole there are 8.11 g protein.
How many carbohydrates are in Organic Macaroni Casserole?
Per 100 g of Organic Macaroni Casserole there are 72.97 g carbohydrates. Of which 5.41 g sugars.
How much sugar is in Organic Macaroni Casserole?
Per 100 g of Organic Macaroni Casserole there are 5.41 g sugars.
How much sodium (salt) is in Organic Macaroni Casserole?
Per 100 g of Organic Macaroni Casserole there are 1216.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Organic Macaroni Casserole?
Per 100 g of Organic Macaroni Casserole there are 5.4 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Organic Macaroni Casserole?
The main ingredients in Organic Macaroni Casserole are: Annatto Extract, Annatto Powder, Anti-caking Agent, Citric Acid, Dehydrated Vegetables.
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