WAN HUA FOODS

Stir Fry Noodles — Nutrition Facts & Ingredients

UPC 754307880024 Manufacturer: Wan Hua Foods Inc. All Noodles Updated Sep 27, 2026

Calories
320per serving
Protein
8.0 gper 100 g
Carbs
58.9 gper 100 g
Fat
0.9 gper 100 g

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Per serving (4 ONZ, 112 g): 320 calories. Per 100 g: 286 calories, 8.0 g protein, 0.9 g fat.

Label highlights:

Nutrition Facts

Serving size4 ONZ (112g)

Amount per servingCalories
320
% Daily Value*
Total Fat 1.0g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 140mg 6%
Total Carbohydrate 66.0g 24%
Dietary Fiber 2.0g 7%
Total Sugars 1.0g
Protein 9.0g
Calcium 0mg 0%
Iron 4.5mg 25%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

286 calories in 100 g
Protein8.0 g
Carbohydrates58.9 g
Sugars0.9 g
Dietary fiber1.8 g
Net carbs (carbohydrates minus fiber)57.1g
Fat0.9 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium125 mg
Calcium0 mg
Iron4.0 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Stir Fry Noodles

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Ingredients

Ascorbic Acid Added As A Dough Conditioner, Dusted With Corn Starch, Enriched Wheat Flour, Enzyme For Improved Cooking, Folic Acid, Food Coloring FD&C Yellow No.5 And FD&C Yellow No. 6, Iron, Niacin, Potassium Sorbate As A Food Preservative, Riboflavin, Salt, Soybean Oil As A Release Agent, Thiamine Mononitrate, Vital Wheat Gluten, Water

Frequently asked questions

How many calories are in Stir Fry Noodles?

Per 100 g of Stir Fry Noodles there are 286 calories.

How much protein is in Stir Fry Noodles?

Per 100 g of Stir Fry Noodles there are 8.04 g protein.

How many carbohydrates are in Stir Fry Noodles?

Per 100 g of Stir Fry Noodles there are 58.93 g carbohydrates. Of which 0.89 g sugars.

How much sugar is in Stir Fry Noodles?

Per 100 g of Stir Fry Noodles there are 0.89 g sugars.

How much sodium (salt) is in Stir Fry Noodles?

Per 100 g of Stir Fry Noodles there are 125.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Stir Fry Noodles?

Per 100 g of Stir Fry Noodles there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Stir Fry Noodles?

The main ingredients in Stir Fry Noodles are: Ascorbic Acid Added As A Dough Conditioner, Dusted With Corn Starch, Enriched Wheat Flour, Enzyme For Improved Cooking, Folic Acid.

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Level of processing

3
Processed
15 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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