RT Wholesale, LLC.

Garden Salad — Nutrition Facts & Ingredients

UPC 880066145958 Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

Per 100 g, Garden Salad has 0.8 g protein and 6.6 g fat.

Label highlights:

Nutrition Facts

Serving size4 3/10 ONZ (122g)

Amount per servingCalories
--
% Daily Value*
Total Fat 8.0g 10%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 270mg 12%
Total Carbohydrate 7.0g 3%
Dietary Fiber 2.0g 7%
Total Sugars 4.0g
Protein 1g
Vitamin D 0mcg 0%
Calcium 59.8mg 5%
Potassium 131mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

Protein0.8 g
Carbohydrates5.7 g
Sugars3.3 g
Dietary fiber1.6 g
Net carbs (carbohydrates minus fiber)4.1g
Fat6.6 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium221 mg
Calcium49 mg
Potassium107 mg
Vitamin D0 mcg

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Ingredients

Balsamic Vinaigrette, Balsamic Vinegar, Carrots, Distilled Vinegar, Dried Onion, Dried Red Bell Pepper, Extra Virgin Olive Oil, Extractive Of Paprika, Garlic, Lettuce, Onion, Red Onion, Salt, Soybean Oil, Spices, Sugar, Tomato, Vegetable Oil, Water, Xanthan Gum

Frequently asked questions

How much protein is in Garden Salad?

Per 100 g of Garden Salad there are 0.82 g protein.

How many carbohydrates are in Garden Salad?

Per 100 g of Garden Salad there are 5.74 g carbohydrates. Of which 3.28 g sugars.

How much sugar is in Garden Salad?

Per 100 g of Garden Salad there are 3.28 g sugars.

How much sodium (salt) is in Garden Salad?

Per 100 g of Garden Salad there are 221.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Garden Salad?

Per 100 g of Garden Salad there are 1.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Garden Salad?

The main ingredients in Garden Salad are: Balsamic Vinaigrette, Balsamic Vinegar, Carrots, Distilled Vinegar, Dried Onion.

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Level of processing

4
Highly Processed
20 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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